Baker's treat cherry cheese danish pastries, Cherry cheese

USDA name: Cherry cheese danish pastries, Cherry cheese

Brandedby Baker's treat

260 calories in 1 danish (78 g). Per 100 g, protein: 5.1 g, carbohydrates: 51.3 g, fat: 15.4 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more calcium than 98%, and less potassium than 83%.

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Serving
1
= 78 g
260KCAL
Where the calories come from

Baker's treat cherry cheese danish pastries, Cherry cheese, 1 danish (78 g)

260 calories

  • Protein4 g6% of calories
  • Carbs40 g56% of calories

    incl. 1 g fiber · 19 g sugars

  • Fat12 g38% of calories

Nutrition Facts

Serving size1 danish (78 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 12 g15%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 4.7 mg2%
Sodium 290 mg13%
Total Carbohydrate 40 g15%
Dietary Fiber 1 g4%
Total Sugars 19 g
Includes Added Sugars 18 g36%
Protein 4 g
Calcium 160 mg12%
Iron 1.3 mg7%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Sodium13% 290 mg
  • Calcium12% 160 mg
  • Iron7% 1.3 mg

Little or none: Potassium.

Ingredients

Enriched flour (wheat flour, Malted barley flour, Niacin, Ferrous sulfate or reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Water, Sugar, Palm oil, Contains 2% or less: yeast, Cherry, Soybean oil, Cream cheese (cultured milk and cream), Dextrose, High fructose corn syrup, Corn syrup, Modified cornstarch, Whey, Mono and diglycerides, Salt, Cornstarch, Egg, Monocalcium phosphate, Calcium carbonate, Natural and artificial flavor, Defatted soy flour, Mineral oil, Soy lecithin, Egg white, Guar gum, Sodium stearoyl lactylate, Wheat gluten, Citric acid, Sodium citrate, Color (fruit and vegetable juice, Beta carotene, Titanium dioxide), Calcium sulfate, Baking soda, Ammonium sulfate, Sodium acid pyrophosphate, Ascorbic acid, Lactose, Calcium caseinate, Cellulose gum, Cellulose gel, Preservative (calcium propionate, Potassium sorbate, Sodium propionate, Sodium benzoate, Sorbic acid), Agar, Fumaric acid, Enzymes, Tocopherol, Nonfat dry milk, Sodium hexametaphosphate, Lactic acid, Locust bean gum, Xanthan gum, Pectin, Carrageenan, Vitamin a palmitate, Disodium phosphate.

Made by
Baker's treat
Label serving
1 danish
Barcode (GTIN/UPC)
4099100048292
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2020-06-16

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 98%

    Same value as 3 of 8,973 other records.

    leastmost

  • Potassium

    Lower than 83%

    Same value as 789 of 4,576 other records.

    leastmost

  • Protein

    Higher than 80%

    Same value as 53 of 9,073 other records.

    leastmost

  • Calories

    Lower than 79%

    Same value as 134 of 9,102 other records.

    leastmost

  • Sodium

    Higher than 76%

    Same value as 22 of 9,078 other records.

    leastmost

  • Sugars

    Lower than 75%

    Same value as 8 of 9,065 other records.

    leastmost

Questions

How many calories are in baker's treat cherry cheese danish pastries, cherry cheese?
1 danish (78 g): 260 calories; protein: 4 g, carbohydrates: 40 g, fat: 12 g.
How much protein is in baker's treat cherry cheese danish pastries, cherry cheese?
5.1 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in baker's treat cherry cheese danish pastries, cherry cheese?
50 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy333 kcal
Protein5.1 g
Total lipid (fat)15.4 g
Carbohydrate, by difference51.3 g
Fiber, total dietary1.3 g
Total Sugars24.4 g
Sugars, added23.1 g
Calcium, Ca205 mg
Iron, Fe1.7 mg
Potassium, K0 mg
Sodium, Na372 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7.7 g
Fatty acids, total trans0 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1067055, published 2020-07-30. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.