Baker's harvest buttermilk flavored biscuits, Buttermilk

USDA name: Buttermilk flavored biscuits, Buttermilk

Brandedby Bay Valley Foods, Llc

170 calories in 1 Biscuit (57 g). Per 100 g, protein: 5.3 g, carbohydrates: 43.9 g, fat: 10.5 g.

Serving
1
= 57 g
170KCAL

Baker's harvest buttermilk flavored biscuits, Buttermilk, 1 Biscuit (57 g)

170 calories

Protein
3 g
Carbs
25 g
Fat
6 g
Fiber
1 g
Sugars
4 g

Nutrition Facts

Serving size1 Biscuit (57 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 6 g8%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 460 mg20%
Total Carbohydrate 25 g9%
Dietary Fiber 1 g4%
Total Sugars 4 g
Includes Added Sugars 4 g8%
Protein 3 g
Calcium 0 mg0%
Iron 1.2 mg7%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium20% 460 mg
  • Iron7% 1.2 mg
  • Potassium3% 140 mg

Little or none: Calcium.

Ingredients

Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate (vitamin b1), Riboflavin (vitamin b2), Folic acid), Water, Vegetable oils (palm and soybean buttermilk, Dextrose, Sugar, Leavening (sodium acid pyrophosphate, Baking soda, Sodium aluminum phosphate), Contains 2% or less or salt, Potassium chloride, Monoglycerides, Xanthan gum, Potassum sorbate (preservative), Natural and artificial flavors.

Brand
Baker's harvest
Made by
Bay Valley Foods, Llc
Label serving
1 Biscuit
Barcode (GTIN/UPC)
041820817546
Category
Crusts & Dough
Label updated
2022-01-28

How it compares

Against other records in Crusts & Dough, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 86%

    Same value as 30 of 1,409 other records.

    leastmost

  • Potassium

    Higher than 80%

    Same value as 16 of 641 other records.

    leastmost

  • Carbohydrates

    Lower than 80%

    Same value as 67 of 1,406 other records.

    leastmost

  • Calories

    Lower than 72%

    Same value as 82 of 1,409 other records.

    leastmost

  • Total fat

    Lower than 65%

    Same value as 46 of 1,406 other records.

    leastmost

  • Sugars

    Lower than 65%

    Same value as 66 of 1,401 other records.

    leastmost

Questions

How many calories are in baker's harvest buttermilk flavored biscuits, buttermilk?
1 Biscuit (57 g): 170 calories; protein: 3 g, carbohydrates: 25 g, fat: 6 g.
How much protein is in baker's harvest buttermilk flavored biscuits, buttermilk?
5.3 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in baker's harvest buttermilk flavored biscuits, buttermilk?
42.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 17 reported nutrients, per 100 g+
Energy298 kcal
Protein5.3 g
Total lipid (fat)10.5 g
Carbohydrate, by difference43.9 g
Fiber, total dietary1.8 g
Total Sugars7 g
Sugars, added7 g
Calcium, Ca0 mg
Iron, Fe2.1 mg
Potassium, K246 mg
Sodium, Na807 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated7 g
Fatty acids, total monounsaturated2.6 g
Fatty acids, total polyunsaturated0.88 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2419626, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.