Baker's harvest butter flavored jumbo biscuits, Butter
USDA name: Butter flavored jumbo biscuits, Butter
Brandedby Bay Valley Foods, Llc
0 calories in 1 Biscuit (57 g). 5.3 g protein, 43.9 g carbs and 10.5 g fat per 100 g.
Baker's harvest butter flavored jumbo biscuits, Butter, 1 Biscuit (57 g)
0 calories
- Protein
- 3 g
- Carbs
- 25 g
- Fat
- 6 g
- Fiber
- 1 g
- Sugars
- 4 g
Nutrition Facts
Calories0
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium20% 460 mg
- Iron7% 1.2 mg
- Potassium3% 140 mg
Little or none: Calcium.
Ingredients
Enriched bleached flour (wheat flour, Niacin, Reduced iron, Thiamin mononitrate [vitamin b1), Riboflavin (vitamin b2), Folic acid), Water, Vegetable oils (palm and soybean), Dextrose, Sugar, Leavening (sodium acid pyrophosphate, Baking soda, Sodium aluminum phosphate), Contains 2% or less of: salt, Skim milk, Potassium chloride, Monoglycerides, Xanthan gum, Natural and artificial flavors, Potassium sorbate (preservative), Beta carotene (color).
- Brand
- Baker's harvest
- Made by
- Bay Valley Foods, Llc
- Label serving
- 1 Biscuit
- Barcode (GTIN/UPC)
- 041820817386
- Category
- Crusts & Dough
- Label updated
- 2021-06-18
How it compares
Against the 1353 foods in Crusts & Dough, per 100 g.
Calcium
Lower than 100%
leastmostSodium
Higher than 86%
leastmostCarbohydrates
Lower than 84%
leastmostPotassium
Higher than 80%
leastmostSugars
Lower than 69%
leastmostTotal fat
Lower than 69%
leastmost
Questions
- How many calories are in baker's harvest butter flavored jumbo biscuits, butter?
- 1 Biscuit (57 g) has 0 calories, 3 g of protein, 25 g of carbohydrates and 6 g of fat.
- How much protein is in baker's harvest butter flavored jumbo biscuits, butter?
- 5.3 g per 100 g, which is 2104% of its calories.
- How many net carbs are in baker's harvest butter flavored jumbo biscuits, butter?
- 42.1 g per 100 g: 43.9 g of carbohydrates minus 1.8 g of fiber.
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All 16 nutrients, per 100 g+
| Protein | 5.3 g |
| Total lipid (fat) | 10.5 g |
| Carbohydrate, by difference | 43.9 g |
| Fiber, total dietary | 1.8 g |
| Total Sugars | 7 g |
| Sugars, added | 7 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 2.1 mg |
| Potassium, K | 246 mg |
| Sodium, Na | 807 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 7 g |
| Fatty acids, total monounsaturated | 2.6 g |
| Fatty acids, total polyunsaturated | 0.88 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1991686, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.