Bake shoppe pumpkin pie sundae, Pumpkin pie

USDA name: Pumpkin pie sundae, Pumpkin pie

Brandedby Coborn's Incorporated

599 calories in 1 package (227 g). Per 100 g, protein: 4 g, carbohydrates: 37.4 g, fat: 11.4 g.

Serving
1
= 227 g
599KCAL

Bake shoppe pumpkin pie sundae, Pumpkin pie, 1 package (227 g)

599 calories

Protein
9 g
Carbs
85 g
Fat
26 g
Fiber
4.1 g
Sugars
60 g

Nutrition Facts

Serving size1 package (227 g)
Amount per serving
Calories
599
% Daily Value*
Total Fat 26 g33%
Saturated Fat 15 g75%
Trans Fat 0 g
Cholesterol 95.3 mg32%
Sodium 590 mg26%
Total Carbohydrate 85 g31%
Dietary Fiber 4.1 g15%
Total Sugars 60 g
Includes Added Sugars 49 g98%
Protein 9 g
Calcium 191 mg15%
Iron 1.8 mg10%
Potassium 361 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium26% 590 mg
  • Calcium15% 191 mg
  • Iron10% 1.8 mg
  • Potassium8% 361 mg

Ingredients

138 bread mix (enriched bromated wheat flour[bleached wheat flour, Malted barley flour, Iron, Niacin,Potassium bromate, Thiamine mononitrate, Riboflavin, Folicacid], Vital wheat gluten, Vegetable shortening [soybean andfully hydrogenated soybean oil], Dextrose, Salt, Adipicacid, Sodium stearoyi lactylate, Mono and diglycerides withcitric acid [antioxidant], Ascorbic acid, Citric acid,Sodium diacetate, Lactic acid [lactic acid, Calciumlactatae, Silicone dioxide], Fumaric acid, Calcium sulfate, Diacetyl tartaric acid esters of mono and diglycerides[datem], Vinegar flavor [sodium diacetate, Citric acid,Potassium citrate, Glucona-delta-lactone, Fully hydrogenatedvegetable oil ], Food starch, Ammonium chloride, Soybeanoil, Ammonium sulfate, Enzymes, Monocalcium phosphate, Doughconditioner [calcium sulfate, Potassium bromate, Tricalciumphosphate, Magnesium carbonate], L-cysteine), Water, Yeast,Dough conditioner, (whey, Corn flour, Monocalcium phosphate,L-cysteine hydrochloride, Potasium bromate).

Brand
Bake shoppe
Made by
Coborn's Incorporated
Label serving
1 package
Barcode (GTIN/UPC)
733147224779
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2022-09-13

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 93%

    Same value as 17 of 9,162 other records.

    leastmost
  • Carbohydrates

    Lower than 88%

    Same value as 0 of 9,105 other records.

    leastmost
  • Calcium

    Higher than 87%

    Same value as 11 of 9,030 other records.

    leastmost
  • Total fat

    Lower than 86%

    Same value as 3 of 9,155 other records.

    leastmost
  • Potassium

    Higher than 80%

    Same value as 6 of 4,606 other records.

    leastmost
  • Iron

    Lower than 79%

    Same value as 30 of 9,042 other records.

    leastmost

Questions

How many calories are in bake shoppe pumpkin pie sundae, pumpkin pie?
1 package (227 g): 599 calories; protein: 9 g, carbohydrates: 85 g, fat: 26 g.
How much protein is in bake shoppe pumpkin pie sundae, pumpkin pie?
4 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in bake shoppe pumpkin pie sundae, pumpkin pie?
35.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy264 kcal
Protein4 g
Total lipid (fat)11.4 g
Carbohydrate, by difference37.4 g
Fiber, total dietary1.8 g
Total Sugars26.4 g
Sugars, added21.6 g
Calcium, Ca84 mg
Iron, Fe0.79 mg
Potassium, K159 mg
Sodium, Na260 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated6.6 g
Fatty acids, total trans0 g
Cholesterol42 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2369082, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.