Bake Crafters biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed

USDA name: Biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed

Brandedby Bake Crafters Food Company

180 calories in 2 oz (57g), 1 Biscuit. Per 100 g, protein: 8.8 g, carbohydrates: 49.1 g, fat: 10.5 g.

Among the other records in Bread, per 100 g: more potassium than 99%, and more calcium than 93%.

Compare with another food →

Serving
1
= 57 g
180KCAL
Where the calories come from

Bake Crafters biscuits, Buttermilk, Whole Grain, Reduced Sodium, 3" Sliced, Tray Packed, 2 oz (57g), 1 Biscuit

180 calories

  • Protein5 g11% of calories
  • Carbs28 g60% of calories

    incl. 2 g fiber · 5 g sugars

  • Fat6 g29% of calories

Nutrition Facts

Serving size2 oz (57g), 1 Biscuit
Amount per serving
Calories
180
% Daily Value*
Total Fat 6 g8%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 280 mg12%
Total Carbohydrate 28 g10%
Dietary Fiber 2 g7%
Total Sugars 5 g
Includes Added Sugars 4 g8%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 99.2 mg8%
Iron 1.0 mg6%
Potassium 330 mg7%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 737410923000 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium12% 280 mg
  • Calcium8% 99.2 mg
  • Potassium7% 330 mg
  • Iron6% 1.0 mg

Ingredients

Whole White Wheat Flour, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Calcium Acid Pyrophosphate, Potassium Bicarbonate, Sodium Acid Pyrophosphate), Nonfat Dry Milk, Contains 2% Or Less Of The Following: Dextrose, Dried Whey, Dried Buttermilk, Sea Salt, Soybean Oil, Sodium Caseinate, Sorbic Acid, Natural & Artificial Flavors, Guar Gum, Enzymes.

Brand
Bake Crafters
Made by
Bake Crafters Food Company
Label serving
2 oz (57g), 1 Biscuit
Barcode (GTIN/UPC)
00737410923000
Category
Bread
Label updated
2025-12-23

How it compares

Against other records in Bread, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 99%

    Same value as 0 of 544 other records.

    leastmost
  • Calcium

    Higher than 93%

    Same value as 0 of 597 other records.

    leastmost
  • Calories

    Higher than 87%

    Same value as 8 of 599 other records.

    leastmost
  • Total fat

    Higher than 83%

    Same value as 5 of 600 other records.

    leastmost
  • Iron

    Lower than 81%

    Same value as 37 of 597 other records.

    leastmost
  • Sodium

    Higher than 76%

    Same value as 5 of 600 other records.

    leastmost

Questions

How many calories are in bake crafters biscuits, buttermilk, whole grain, reduced sodium, 3" sliced, tray packed?
2 oz (57g), 1 Biscuit: 180 calories; protein: 5 g, carbohydrates: 28 g, fat: 6 g.
How much protein is in bake crafters biscuits, buttermilk, whole grain, reduced sodium, 3" sliced, tray packed?
8.8 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in bake crafters biscuits, buttermilk, whole grain, reduced sodium, 3" sliced, tray packed?
45.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy316 kcal
Protein8.8 g
Total lipid (fat)10.5 g
Carbohydrate, by difference49.1 g
Fiber, total dietary3.5 g
Total Sugars8.8 g
Sugars, added7 g
Calcium, Ca174 mg
Iron, Fe1.8 mg
Potassium, K579 mg
Sodium, Na491 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated7 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2751870, published 2026-01-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.