Badaone Dried Filefish Fillet 200g
Brandedby No Brand Owner supplied for New Zealand Data
66 calories in None (20 g). 41.5 g protein, 34.5 g carbs and 2.5 g fat per 100 g.
Badaone Dried Filefish Fillet 200g, None (20 g)
66 calories
- Protein
- 8.3 g
- Carbs
- 6.9 g
- Fat
- 0.5 g
- Fiber
- —
- Sugars
- 1.7 g
Nutrition Facts
Calories66
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium13% 301 mg
- Iron5% 0.9 mg
- Calcium2% 25 mg
Ingredients
Dried Filefish, Sugar, Solbitol, Salt, Seasoning Powder
- Brand
- Badaone
- Made by
- No Brand Owner supplied for New Zealand Data
- Label serving
- None
- Barcode (GTIN/UPC)
- 8809012617235
- Category
- Frozen Fish/Seafood
- Label updated
- 2021-06-18
How it compares
Against the 3757 foods in Frozen Fish & Seafood, per 100 g.
Calories
Higher than 100%
leastmostProtein
Higher than 100%
leastmostCarbohydrates
Higher than 99%
leastmostSodium
Higher than 99%
leastmostSugars
Higher than 98%
leastmostIron
Higher than 98%
leastmost
Questions
- How many calories are in badaone dried filefish fillet 200g?
- None (20 g) has 66 calories, 8.3 g of protein, 6.9 g of carbohydrates and 0.5 g of fat.
- How much protein is in badaone dried filefish fillet 200g?
- 41.5 g per 100 g, which is 50% of its calories.
- How many net carbs are in badaone dried filefish fillet 200g?
- 34.5 g per 100 g: 34.5 g of carbohydrates minus 0 g of fiber.
All 10 nutrients, per 100 g+
| Energy | 332 kcal |
| Protein | 41.5 g |
| Total lipid (fat) | 2.5 g |
| Carbohydrate, by difference | 34.5 g |
| Total Sugars | 8.5 g |
| Calcium, Ca | 125 mg |
| Iron, Fe | 4.5 mg |
| Sodium, Na | 1,505 mg |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2182978, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.