Baby multiple fruit puree, stage 3
USDA name: Baby Toddler multiple fruit, Stage 3
10 calories in 1 tablespoon (15 g). 0.68 g protein, 16.4 g carbs and 0.21 g fat per 100 g.
Baby multiple fruit puree, stage 3, 1 tablespoon
10 calories
- Protein
- 0.1 g
- Carbs
- 2.5 g
- Fat
- 0.032 g
- Fiber
- 0.26 g
- Sugars
- 1.6 g
Nutrition Facts
Calories10
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C5% 4.4 mg
- Vitamin B61% 0.021 mg
- Riboflavin (B2)1% 0.007 mg
- Vitamin E1% 0.076 mg
Little or none: Folate, Niacin (B3), Thiamin (B1), Vitamin K, Choline, Vitamin A, Vitamin B12, Vitamin D.
minerals
% of the Daily Value in this serving
- Copper1% 0.006 mg
- Potassium1% 29.9 mg
- Magnesium1% 2.3 mg
Little or none: Iron, Selenium, Phosphorus, Zinc, Calcium, Sodium.
How it compares
Against the 13 foods in Baby food: fruit, per 100 g.
Calcium
Lower than 100%
leastmostProtein
Lower than 69%
leastmostSugars
Lower than 69%
leastmostFiber
Lower than 62%
leastmostCalories
Higher than 54%
leastmostTotal fat
Higher than 54%
leastmost
Questions
- How many calories are in baby multiple fruit puree, stage 3?
- 1 tablespoon (15 g) has 10 calories, 0.1 g of protein, 2.5 g of carbohydrates and 0.032 g of fat.
- How much protein is in baby multiple fruit puree, stage 3?
- 0.68 g per 100 g, which is 4% of its calories.
- How many net carbs are in baby multiple fruit puree, stage 3?
- 14.7 g per 100 g: 16.4 g of carbohydrates minus 1.7 g of fiber.
Similar foods
All 65 nutrients, per 100 g+
| Water | 82.1 g |
| Energy | 68 kcal |
| Protein | 0.68 g |
| Total lipid (fat) | 0.21 g |
| Carbohydrate, by difference | 16.4 g |
| Fiber, total dietary | 1.7 g |
| Total Sugars | 10.5 g |
| Calcium, Ca | 4 mg |
| Iron, Fe | 0.26 mg |
| Magnesium, Mg | 15 mg |
| Phosphorus, P | 15 mg |
| Potassium, K | 199 mg |
| Sodium, Na | 2 mg |
| Zinc, Zn | 0.05 mg |
| Copper, Cu | 0.041 mg |
| Selenium, Se | 0.7 µg |
| Vitamin C, total ascorbic acid | 29.5 mg |
| Thiamin | 0.016 mg |
| Riboflavin | 0.049 mg |
| Niacin | 0.47 mg |
| Vitamin B-6 | 0.14 mg |
| Folate, total | 12 µg |
| Folic acid | 0 µg |
| Folate, food | 12 µg |
| Folate, DFE | 12 µg |
| Choline, total | 4.3 mg |
| Vitamin B-12 | 0 µg |
| Vitamin B-12, added | 0 µg |
| Vitamin A, RAE | 4 µg |
| Retinol | 0 µg |
| Carotene, beta | 43 µg |
| Carotene, alpha | 1 µg |
| Cryptoxanthin, beta | 10 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 35 µg |
| Vitamin E (alpha-tocopherol) | 0.51 mg |
| Vitamin E, added | 0.14 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 1.4 µg |
| Fatty acids, total saturated | 0.049 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0.037 g |
| SFA 18:0 | 0.003 g |
| Fatty acids, total monounsaturated | 0.022 g |
| MUFA 16:1 | 0.002 g |
| MUFA 18:1 | 0.018 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0.046 g |
| PUFA 18:2 | 0.035 g |
| PUFA 18:3 | 0.012 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 0 g |
| Caffeine | 0 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2709354, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.