B&r farms apricot red pepper topping

USDA name: Apricot red pepper topping

Brandedby Jimari

30 calories in 1 Tbsp (20 g). Per 100 g, protein: 0 g, carbohydrates: 35 g, fat: 0 g.

Among the other records in Jam, Jelly & Fruit Spreads, per 100 g: less carbohydrates than 92%, and less sugars than 91%.

Compare with another food →

Serving
1
= 20 g
30KCAL
Where the calories come from

B&r farms apricot red pepper topping, 1 Tbsp (20 g)

30 calories

  • Protein0 g0% of calories
  • Carbs7 g93% of calories

    incl. 0 g fiber · 6 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 93% of the calories.

Nutrition Facts

Serving size1 Tbsp (20 g)
Amount per serving
Calories30
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Cholesterol 0 mg0%
Sodium 0 mg0%
Total Carbohydrate 7 g3%
Dietary Fiber 0 g0%
Total Sugars 6 g
Protein 0 g
Calcium 0 mg0%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Amazon ↗

Barcode 667494970730 · We may earn a commission

Ingredients

Water, Sugar, Dried blenheim apricots (sulfur added), Pectin, Apple cider vinegar, Spices.

Brand
B&r farms
Made by
Jimari
Label serving
1 Tbsp
Barcode (GTIN/UPC)
667494970730
Category
Jam, Jelly & Fruit Spreads
Label updated
2018-07-09

How it compares

Against other records in Jam, Jelly & Fruit Spreads, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 92%

    Same value as 44 of 3,302 other records.

    leastmost

  • Sugars

    Lower than 91%

    Same value as 51 of 3,297 other records.

    leastmost

  • Calories

    Lower than 90%

    Same value as 49 of 3,325 other records.

    leastmost

  • Vitamin C

    Lower than 64%

    Same value as 394 of 1,091 other records.

    leastmost

  • Sodium

    Lower than 35%

    Same value as 2,148 of 3,300 other records.

    leastmost

  • Fiber

    Lower than 27%

    Same value as 1,169 of 1,600 other records.

    leastmost

Questions

How many calories are in b&r farms apricot red pepper topping?
1 Tbsp (20 g): 30 calories; protein: 0 g, carbohydrates: 7 g, fat: 0 g.
How much protein is in b&r farms apricot red pepper topping?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in b&r farms apricot red pepper topping?
35 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
Energy150 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference35 g
Fiber, total dietary0 g
Total Sugars30 g
Calcium, Ca0 mg
Iron, Fe0 mg
Sodium, Na0 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU1,000 iu
Fatty acids, total saturated0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1951066, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.