AWARD CUISINE Vegetable Lasagna, 96 OZ

Brandedby Conagra Brands Inc

270 calories in 1 cup (227g). Per 100 g, protein: 6.2 g, carbohydrates: 11.9 g, fat: 5.3 g.

Among the other records in Dough Based Products / Meals, per 100 g: less iron than 94%, and less potassium than 89%.

Compare with another food →

Serving
1
= 227 g
270KCAL
Where the calories come from

AWARD CUISINE Vegetable Lasagna, 96 OZ, 1 cup (227g)

270 calories

  • Protein14 g21% of calories
  • Carbs27 g40% of calories

    incl. 4.1 g fiber · 4 g sugars

  • Fat12 g40% of calories

Nutrition Facts

Serving size1 cup (227g)
Amount per serving
Calories
270
% Daily Value*
Total Fat 12 g15%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 34 mg11%
Sodium 849 mg37%
Total Carbohydrate 27 g10%
Dietary Fiber 4.1 g15%
Total Sugars 4 g
Protein 14 g
Calcium 200 mg15%
Iron 0.73 mg4%
Potassium 211 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 094643485058 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C1% 1.1 mg

minerals

% of the Daily Value in this serving

  • Sodium37% 849 mg
  • Calcium15% 200 mg
  • Potassium4% 211 mg
  • Iron4% 0.73 mg

Ingredients

Cooked Lasagna Noodles (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Egg Whites), Water, Ricotta Cheese (Whey, Cream, Vinegar, Carrageenan), Carrots, Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Spinach, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Cream, Broccoli, Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Romano Cheese from Cow's Milk (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), less than 2% of: Margarine (Soybean Oil and Hydrogenated Soybean Oil, Water, Salt, Contains Less Than 2% of Vegetable Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate [A Preservative], Citric Acid, Natural and Artificial Flavor, Calcium Disodium Edta Added To Protect Flavor, Beta Carotene [Color], Vitamin A Palmitate Added), Modified Corn Starch, Vegetable Base (Sauted Vegetable Purees [Carrots, Celery, Onions], Sugar, Soybean Oil, Salt, Maltodextrin, Modified Corn Starch and Natural Flavoring), Wheat Flour, Salt, Sugar, Egg Whites, Crushed Garlic, Mushroom Flavor (Sauted Mushrooms, Salt, Natural Flavors, Butter [Cream, Salt], Sugar, Modified Corn Starch), Spices, Sauted Vegetable Purees (Carrots, Celery and Onions), Soybean Oil, Maltodextrin, Citric Acid, Natural Flavoring. Contains: Egg, Milk, Soy, Wheat

Brand
Award Cuisine
Made by
Conagra Brands Inc
Label serving
1 cup (227g)
Barcode (GTIN/UPC)
00094643485058
Category
Dough Based Products / Meals
Label updated
2018-11-17

How it compares

Against other records in Dough Based Products / Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 94%

    Same value as 8 of 485 other records.

    leastmost
  • Potassium

    Lower than 89%

    Same value as 3 of 458 other records.

    leastmost
  • Carbohydrates

    Lower than 88%

    Same value as 2 of 485 other records.

    leastmost
  • Sugars

    Lower than 75%

    Same value as 14 of 494 other records.

    leastmost
  • Calories

    Lower than 74%

    Same value as 5 of 485 other records.

    leastmost
  • Vitamin C

    Lower than 73%

    Same value as 5 of 246 other records.

    leastmost

Questions

How many calories are in award cuisine vegetable lasagna, 96 oz?
1 cup (227g): 270 calories; protein: 14 g, carbohydrates: 27 g, fat: 12 g.
How much protein is in award cuisine vegetable lasagna, 96 oz?
6.2 g per 100 g. Its estimated share of calories is 21%, using 4 kcal per gram of protein.
How many net carbs are in award cuisine vegetable lasagna, 96 oz?
10.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 18 reported nutrients, per 100 g+
Energy119 kcal
Protein6.2 g
Total lipid (fat)5.3 g
Carbohydrate, by difference11.9 g
Fiber, total dietary1.8 g
Total Sugars1.8 g
Calcium, Ca88 mg
Iron, Fe0.32 mg
Potassium, K93 mg
Sodium, Na374 mg
Vitamin C, total ascorbic acid0.5 mg
Vitamin A, IU220 iu
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.1 g
Fatty acids, total monounsaturated1.3 g
Fatty acids, total polyunsaturated0.66 g
Fatty acids, total trans0 g
Cholesterol15 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2521199, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.