Avicolli's mushroom sauce
USDA name: Mushroom sauce
Brandedby Avicolli's V Inc.
90 calories in 1/2 cup (125 g). Per 100 g, protein: 1.6 g, carbohydrates: 4.8 g, fat: 5.6 g.
Avicolli's mushroom sauce, 1/2 cup (125 g)
90 calories
- Protein
- 2 g
- Carbs
- 6 g
- Fat
- 7 g
- Fiber
- 1 g
- Sugars
- 4 g
Nutrition Facts
Calories90
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C10% 9 mg
minerals
% of the Daily Value in this serving
- Sodium10% 240 mg
- Iron4% 0.72 mg
- Calcium2% 20 mg
Ingredients
Plum tomatoes, Tomato juice, Fresh mushrooms, Tomato paste, Vegetable oil, Onion, Fresh garlic, Red wine, Citric acid, Fresh herbs and spices.
- Brand
- Avicolli's
- Made by
- Avicolli's V Inc.
- Label serving
- 1/2 cup
- Barcode (GTIN/UPC)
- 855691001214
- Category
- Prepared Pasta & Pizza Sauces
- Label updated
- 2018-06-14
How it compares
Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sodium
Lower than 93%
Same value as 8 of 3,564 other records.
leastmostCarbohydrates
Lower than 88%
Same value as 81 of 3,560 other records.
leastmostFiber
Lower than 77%
Same value as 405 of 3,513 other records.
leastmostTotal fat
Higher than 73%
Same value as 44 of 3,572 other records.
leastmostSugars
Lower than 71%
Same value as 215 of 3,552 other records.
leastmostCalcium
Lower than 70%
Same value as 601 of 3,491 other records.
leastmost
Questions
- How many calories are in avicolli's mushroom sauce?
- 1/2 cup (125 g): 90 calories; protein: 2 g, carbohydrates: 6 g, fat: 7 g.
- How much protein is in avicolli's mushroom sauce?
- 1.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in avicolli's mushroom sauce?
- 4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 72 kcal |
| Protein | 1.6 g |
| Total lipid (fat) | 5.6 g |
| Carbohydrate, by difference | 4.8 g |
| Fiber, total dietary | 0.8 g |
| Total Sugars | 3.2 g |
| Calcium, Ca | 16 mg |
| Iron, Fe | 0.58 mg |
| Sodium, Na | 192 mg |
| Vitamin C, total ascorbic acid | 7.2 mg |
| Vitamin A, IU | 320 iu |
| Fatty acids, total saturated | 0.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1949660, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.