Aunt lily's creamy blue dip

USDA name: Creamy blue dip

Brandedby Gourmet Food Solutions Llc

70 calories in 2 Tbsp (28 g). 7.1 g protein, 17.9 g carbs and 17.9 g fat per 100 g.

Serving
1
= 28 g
70KCAL

Aunt lily's creamy blue dip, 2 Tbsp (28 g)

70 calories

Protein
2 g
Carbs
5 g
Fat
5 g
Fiber
1 g
Sugars
0 g

Nutrition Facts

Serving size2 Tbsp (28 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 5 g6%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 105 mg5%
Total Carbohydrate 5 g2%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 2 g
Calcium 19 mg1%
Iron 0.8 mg4%
Potassium 108 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Sodium5% 105 mg
  • Iron4% 0.8 mg
  • Potassium2% 108 mg
  • Calcium1% 19 mg

Ingredients

White beans, Canola olive oil blend, Water, Cytoguard - ym, Blue cheese flavor, Salt, Lemon juice concentrate, Citric acid, Granulated garlic, Xanthan gum, Dry parsley, Ground black pepper, Nisin

Brand
Aunt lily's
Made by
Gourmet Food Solutions Llc
Label serving
2 Tbsp
Barcode (GTIN/UPC)
033101110415
Category
Dips & Salsa
Label updated
2018-12-07

How it compares

Against the 6768 foods in Dips & Salsa, per 100 g.

  • Sugars

    Lower than 100%

    leastmost
  • Iron

    Higher than 95%

    leastmost
  • Potassium

    Higher than 94%

    leastmost
  • Protein

    Higher than 85%

    leastmost
  • Carbohydrates

    Higher than 84%

    leastmost
  • Total fat

    Higher than 84%

    leastmost

Questions

How many calories are in aunt lily's creamy blue dip?
2 Tbsp (28 g) has 70 calories, 2 g of protein, 5 g of carbohydrates and 5 g of fat.
How much protein is in aunt lily's creamy blue dip?
7.1 g per 100 g, which is 11% of its calories.
How many net carbs are in aunt lily's creamy blue dip?
14.3 g per 100 g: 17.9 g of carbohydrates minus 3.6 g of fiber.

Similar foods

All 14 nutrients, per 100 g+
Energy250 kcal
Protein7.1 g
Total lipid (fat)17.9 g
Carbohydrate, by difference17.9 g
Fiber, total dietary3.6 g
Total Sugars0 g
Calcium, Ca68 mg
Iron, Fe2.9 mg
Potassium, K386 mg
Sodium, Na375 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2427021, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.