Atlanta cheesecake company brownie cheesecake

USDA name: Brownie cheesecake

Brandedby Atlanta Cheesecake Company Llc

270 calories in 1 slice (85 g). Per 100 g, protein: 4.7 g, carbohydrates: 41.2 g, fat: 16.5 g.

Among the other records in Other Frozen Desserts, per 100 g: more sugars than 91%, and more sodium than 84%.

Compare with another food →

Serving
1
= 85 g
270KCAL
Where the calories come from

Atlanta cheesecake company brownie cheesecake, 1 slice (85 g)

270 calories

  • Protein4 g6% of calories
  • Carbs35 g50% of calories

    incl. 0 g fiber · 27 g sugars

  • Fat14 g45% of calories

Nutrition Facts

Serving size1 slice (85 g)
Amount per serving
Calories270
% Daily Value*
Total Fat 14 g18%
Saturated Fat 4.5 g22%
Trans Fat 0 g
Cholesterol 64.6 mg22%
Sodium 230 mg10%
Total Carbohydrate 35 g13%
Dietary Fiber 0 g0%
Total Sugars 27 g
Protein 4 g
Calcium 40 mg3%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

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Barcode 785391701063 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Iron4% 0.72 mg
  • Calcium3% 40 mg

Ingredients

Sugar, Bleached wheat flour, Cultured pasteurized milk, Eggs, Hydrogenated & partially hydrogenated soybean and/or cottonseed oil, Cream, Cocoa (processed with alkali), Salt, Whole milk solids, Molasses, Brown sugar, Natural & artificial flavors, Sodium bicarbonate (leavening), Tapioca starch, Guar gum, Whey, Mono & diglycerides, Soy lecithin, Modified food starch, Sodium citrate, Carrageenan, Locust bean gum, Cornstarch, Baking powder (leavening), Red 40, Blue 1, Yellow 6, Xanthan gum, Cinnamon, Carob bean gum, Tara gum, Sodium alginate, Potassium sorbnate (preservative), Sodium benzoate (preservative), Calcium disodium edta (protects flavor), Beta carotene, Vitamin a palmitate, Citric acid, Glycerol, Maltodextrin, Thiamine mononitrate, Riboflavin, Folic acid, Enzymes, Iron, Niacin.

Brand
Atlanta cheesecake company
Made by
Atlanta Cheesecake Company Llc
Label serving
1 slice
Barcode (GTIN/UPC)
785391701063
Category
Other Frozen Desserts
Label updated
2017-07-14

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 91%

    Same value as 2 of 1,830 other records.

    leastmost

  • Sodium

    Higher than 84%

    Same value as 3 of 1,837 other records.

    leastmost

  • Carbohydrates

    Higher than 81%

    Same value as 3 of 1,827 other records.

    leastmost

  • Protein

    Higher than 79%

    Same value as 17 of 1,835 other records.

    leastmost

  • Fiber

    Lower than 78%

    Same value as 400 of 1,818 other records.

    leastmost

  • Calories

    Higher than 75%

    Same value as 5 of 1,842 other records.

    leastmost

Questions

How many calories are in atlanta cheesecake company brownie cheesecake?
1 slice (85 g): 270 calories; protein: 4 g, carbohydrates: 35 g, fat: 14 g.
How much protein is in atlanta cheesecake company brownie cheesecake?
4.7 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
How many net carbs are in atlanta cheesecake company brownie cheesecake?
41.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy318 kcal
Protein4.7 g
Total lipid (fat)16.5 g
Carbohydrate, by difference41.2 g
Fiber, total dietary0 g
Total Sugars31.8 g
Calcium, Ca47 mg
Iron, Fe0.85 mg
Sodium, Na271 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU235 iu
Fatty acids, total saturated5.3 g
Fatty acids, total trans0 g
Cholesterol76 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1912664, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.