Arnold's gluten free beef scrapple

USDA name: Gluten free beef scrapple

Brandedby Arnold Meats Inc.

100 calories in 2 oz. cooked(56g). Per 100 g, protein: 8.9 g, carbohydrates: 14.3 g, fat: 10.7 g.

Serving
1
= 56 g
100KCAL

Arnold's gluten free beef scrapple, 2 oz. cooked(56g)

100 calories

Protein
5 g
Carbs
8 g
Fat
6 g
Fiber
1 g
Sugars
1 g

Nutrition Facts

Serving size2 oz. cooked(56g)
Amount per serving
Calories100
% Daily Value*
Total Fat 6 g8%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 39.8 mg13%
Sodium 380 mg17%
Total Carbohydrate 8 g3%
Dietary Fiber 1 g4%
Total Sugars 1 g
Protein 5 g
Calcium 20.2 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A10% 90.2 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium17% 380 mg
  • Iron6% 1.1 mg
  • Calcium2% 20.2 mg

Ingredients

Water, Beef tripe, Beef, Beef hearts, Corn meal, Beef liver, Rice flour, Salt, Sugar, Onion, Spice

Brand
Arnold's
Made by
Arnold Meats Inc.
Label serving
2 oz. cooked(56g)
Barcode (GTIN/UPC)
0025325121483
Category
Other Meats
Label updated
2023-06-23

How it compares

Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 92%

    Same value as 4 of 2,308 other records.

    leastmost

  • Protein

    Lower than 92%

    Same value as 6 of 2,308 other records.

    leastmost

  • Sodium

    Higher than 90%

    Same value as 4 of 2,310 other records.

    leastmost

  • Sugars

    Higher than 78%

    Same value as 50 of 1,814 other records.

    leastmost

  • Fiber

    Higher than 71%

    Same value as 61 of 1,773 other records.

    leastmost

  • Calcium

    Higher than 67%

    Same value as 46 of 1,955 other records.

    leastmost

Questions

How many calories are in arnold's gluten free beef scrapple?
2 oz. cooked(56g): 100 calories; protein: 5 g, carbohydrates: 8 g, fat: 6 g.
How much protein is in arnold's gluten free beef scrapple?
8.9 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in arnold's gluten free beef scrapple?
12.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy179 kcal
Protein8.9 g
Total lipid (fat)10.7 g
Carbohydrate, by difference14.3 g
Fiber, total dietary1.8 g
Total Sugars1.8 g
Calcium, Ca36 mg
Iron, Fe1.9 mg
Sodium, Na679 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE161 µg
Fatty acids, total saturated3.6 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2614731, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.