Archer farms salsa con queso dip with cheddar cheese, Jalapeno peppers, Green chiles & red peppers, Con queso

USDA name: Salsa con queso dip with cheddar cheese, Jalapeno peppers, Green chiles & red peppers, Con queso

Brandedby Target Stores

35 calories in 2 Tbsp (31 g). Per 100 g, protein: 3.2 g, carbohydrates: 6.5 g, fat: 8.1 g.

Among the other records in Cheese, per 100 g: less protein than 97%, and less calories than 94%.

Compare with another food →

Serving
1
= 31 g
35KCAL
Where the calories come from

Archer farms salsa con queso dip with cheddar cheese, Jalapeno peppers, Green chiles & red peppers, Con queso, 2 Tbsp (31 g)

35 calories

  • Protein1 g12% of calories
  • Carbs2 g23% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat2.5 g65% of calories

Nutrition Facts

Serving size2 Tbsp (31 g)
Amount per serving
Calories35
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 200 mg9%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1 g
Includes Added Sugars 0 g0%
Protein 1 g
Vitamin D 0 mcg0%
Calcium 30.1 mg2%
Iron 0 mg0%
Potassium 20.1 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium9% 200 mg
  • Calcium2% 30.1 mg

Little or none: Potassium, Iron.

Ingredients

Water, Nonfat milk, Monterey jack cheese (cultured milk, Salt, Enzymes), Cheddar cheese (cultured milk, Salt, Enzymes), Jalapeno peppers, Green chile peppers, Red peppers, Soybean oil, Diced tomatoes (tomatoes, Tomato juice, Citric acid, Calcium chloride), Modified corn starch, Maltodextrin, Less than 2% of natural flavors, Salt, Sodium phosphate, Trisodium phosphate, Xanthan gum, Butter oil, Carrageenan, Datem, Yeast extract, Sodium citrate, Paprika extract (color), Annatto extract (color), Cream.

Brand
Archer farms
Made by
Target Stores
Label serving
2 Tbsp
Barcode (GTIN/UPC)
085239260302
Category
Cheese
Label updated
2023-09-18

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 97%

    Same value as 95 of 16,747 other records.

    leastmost

  • Calories

    Lower than 94%

    Same value as 16 of 16,793 other records.

    leastmost

  • Total fat

    Lower than 92%

    Same value as 40 of 16,767 other records.

    leastmost

  • Calcium

    Lower than 85%

    Same value as 47 of 16,627 other records.

    leastmost

  • Carbohydrates

    Higher than 73%

    Same value as 186 of 16,668 other records.

    leastmost

  • Sugars

    Higher than 69%

    Same value as 175 of 16,315 other records.

    leastmost

Questions

How many calories are in archer farms salsa con queso dip with cheddar cheese, jalapeno peppers, green chiles & red peppers, con queso?
2 Tbsp (31 g): 35 calories; protein: 1 g, carbohydrates: 2 g, fat: 2.5 g.
How much protein is in archer farms salsa con queso dip with cheddar cheese, jalapeno peppers, green chiles & red peppers, con queso?
3.2 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
How many net carbs are in archer farms salsa con queso dip with cheddar cheese, jalapeno peppers, green chiles & red peppers, con queso?
6.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy113 kcal
Protein3.2 g
Total lipid (fat)8.1 g
Carbohydrate, by difference6.5 g
Fiber, total dietary0 g
Total Sugars3.2 g
Sugars, added0 g
Calcium, Ca97 mg
Iron, Fe0 mg
Potassium, K65 mg
Sodium, Na645 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated3.2 g
Fatty acids, total trans0 g
Cholesterol16 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2659687, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.