Archer farms cauliflower gratin with caramelized onions in a creamy gruyere cheese sauce, Cauliflower

USDA name: Cauliflower gratin with caramelized onions in a creamy gruyere cheese sauce, Cauliflower

Brandedby Target Stores

80 calories in 1/2 cup (110 g). Per 100 g, protein: 2.7 g, carbohydrates: 6.4 g, fat: 4.5 g.

Among the other records in Other Deli, per 100 g: less calories than 95%, and less iron than 94%.

Compare with another food →

Serving
1
= 110 g
80KCAL
Where the calories come from

Archer farms cauliflower gratin with caramelized onions in a creamy gruyere cheese sauce, Cauliflower, 1/2 cup (110 g)

80 calories

  • Protein3 g14% of calories
  • Carbs7 g33% of calories

    incl. 0 g fiber · 3 g sugars

  • Fat5 g53% of calories

Nutrition Facts

Serving size1/2 cup (110 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 5 g6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 15.4 mg5%
Sodium 360 mg16%
Total Carbohydrate 7 g3%
Dietary Fiber 0 g0%
Total Sugars 3 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 79.2 mg6%
Iron 0 mg0%
Potassium 35.2 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium16% 360 mg
  • Calcium6% 79.2 mg
  • Potassium1% 35.2 mg

Little or none: Iron.

Ingredients

Cauliflower, Water, Whole milk, Caramelized onion, Romano cheese (pasteurized part-skim milk, Cheese culture, Salt, Enzymes), Butter (sweet cream, Salt), Corn starch, Heavy cream (milk), Gruyere cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Natamycin (mold inhibitor]), Vegetable base (cooked vegetables [carrot, Onion, And celery], Salt, Sugar, Corn oil, Potato flour, Carrot powder), Salt, Onion powder, Granulated garlic, Nisin preparation (salt, Nisin (antimicrobial]), Nutmeg, Black pepper, Dried chives.

Brand
Archer farms
Made by
Target Stores
Label serving
1/2 cup
Barcode (GTIN/UPC)
085239018262
Category
Other Deli
Label updated
2023-09-07

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 95%

    Same value as 14 of 3,457 other records.

    leastmost
  • Iron

    Lower than 94%

    Same value as 194 of 3,414 other records.

    leastmost
  • Potassium

    Lower than 94%

    Same value as 0 of 1,795 other records.

    leastmost
  • Fiber

    Lower than 90%

    Same value as 349 of 3,423 other records.

    leastmost
  • Carbohydrates

    Lower than 89%

    Same value as 9 of 3,436 other records.

    leastmost
  • Protein

    Lower than 89%

    Same value as 23 of 3,444 other records.

    leastmost

Questions

How many calories are in archer farms cauliflower gratin with caramelized onions in a creamy gruyere cheese sauce, cauliflower?
1/2 cup (110 g): 80 calories; protein: 3 g, carbohydrates: 7 g, fat: 5 g.
How much protein is in archer farms cauliflower gratin with caramelized onions in a creamy gruyere cheese sauce, cauliflower?
2.7 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in archer farms cauliflower gratin with caramelized onions in a creamy gruyere cheese sauce, cauliflower?
6.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy73 kcal
Protein2.7 g
Total lipid (fat)4.5 g
Carbohydrate, by difference6.4 g
Fiber, total dietary0 g
Total Sugars2.7 g
Sugars, added0 g
Calcium, Ca72 mg
Iron, Fe0 mg
Potassium, K32 mg
Sodium, Na327 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated2.7 g
Fatty acids, total trans0 g
Cholesterol14 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2661228, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.