Archer farms carrot cream cheese jar cake with walnuts & raisins, Carrot cream cheese

USDA name: Carrot cream cheese jar cake with walnuts & raisins, Carrot cream cheese

Branded

520 calories in 1 jar (147 g). Per 100 g, protein: 3.4 g, carbohydrates: 45.6 g, fat: 17.7 g.

Serving
1
= 147 g
520KCAL

Archer farms carrot cream cheese jar cake with walnuts & raisins, Carrot cream cheese, 1 jar (147 g)

520 calories

Protein
5 g
Carbs
67 g
Fat
26 g
Fiber
2.1 g
Sugars
52 g

Nutrition Facts

Serving size1 jar (147 g)
Amount per serving
Calories520
% Daily Value*
Total Fat 26 g33%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 64.7 mg22%
Sodium 221 mg10%
Total Carbohydrate 67 g24%
Dietary Fiber 2.1 g7%
Total Sugars 52 g
Protein 5 g
Calcium 39.7 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin A70% 631 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium10% 221 mg
  • Iron8% 1.4 mg
  • Calcium3% 39.7 mg

Ingredients

Confectioners sugar (sugar, Cornstarch), Carrots, Sugar, Cream cheese (pasteurized milk and cream, Cheese culture, Salt, Carob bean gum), Enriched bleached wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Whole eggs with citric acid (preservative), Soybean oil, Walnuts, Unsweetened applesauce (apples, Water, Ascorbic acid [to protect color]), Raisins, Margarine (palm oil, Water, Salt, Mono and diglycerides, Artificial butter flavor, Annatto [color], Calcium disodium edta [preservative], Vitamin a palmitate added), Molasses, Natural flavors, Corn starch, Buttermilk powder, Spices, Lemon juice from concentrate (water, Lemon juice concentrate, Sodium bisulfite and sodium benzoate [preservatives], Lemon oil), Sodium bicarbonate, Modified cornstarch, Soy lecithin.

Brand
Archer farms
Label serving
1 jar
Barcode (GTIN/UPC)
492180200255
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-09-07

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 91%

    Same value as 25 of 9,138 other records.

    leastmost

  • Carbohydrates

    Lower than 73%

    Same value as 0 of 9,105 other records.

    leastmost

  • Calories

    Lower than 70%

    Same value as 87 of 9,162 other records.

    leastmost

  • Iron

    Lower than 69%

    Same value as 10 of 9,042 other records.

    leastmost

  • Protein

    Lower than 63%

    Same value as 1 of 9,133 other records.

    leastmost

  • Sugars

    Higher than 60%

    Same value as 3 of 9,124 other records.

    leastmost

Questions

How many calories are in archer farms carrot cream cheese jar cake with walnuts & raisins, carrot cream cheese?
1 jar (147 g): 520 calories; protein: 5 g, carbohydrates: 67 g, fat: 26 g.
How much protein is in archer farms carrot cream cheese jar cake with walnuts & raisins, carrot cream cheese?
3.4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in archer farms carrot cream cheese jar cake with walnuts & raisins, carrot cream cheese?
44.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy354 kcal
Protein3.4 g
Total lipid (fat)17.7 g
Carbohydrate, by difference45.6 g
Fiber, total dietary1.4 g
Total Sugars35.4 g
Calcium, Ca27 mg
Iron, Fe0.98 mg
Sodium, Na150 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE429 µg
Fatty acids, total saturated4.8 g
Fatty acids, total trans0 g
Cholesterol44 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2660171, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.