Antonina's yellow layer with vanilla buttercream cake, Vanilla buttercream

USDA name: Yellow layer with vanilla buttercream cake, Vanilla buttercream

Brandedby P & A

360 calories in 1/10th cake (85g). Per 100 g, protein: 2.4 g, carbohydrates: 56.5 g, fat: 21.2 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more sugars than 90%, and less protein than 87%.

Compare with another food →

Serving
1
= 85 g
360KCAL
Where the calories come from

Antonina's yellow layer with vanilla buttercream cake, Vanilla buttercream, 1/10th cake (85g)

360 calories

  • Protein2 g2% of calories
  • Carbs48 g53% of calories

    incl. 1 g fiber · 39 g sugars

  • Fat18 g45% of calories

Nutrition Facts

Serving size1/10th cake (85g)
Amount per serving
Calories
360
% Daily Value*
Total Fat 18 g23%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 50.1 mg17%
Sodium 310 mg13%
Total Carbohydrate 48 g17%
Dietary Fiber 1 g4%
Total Sugars 39 g
Includes Added Sugars 38 g76%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 29.8 mg2%
Iron 0.8 mg4%
Potassium 100 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 818703013179 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium13% 310 mg
  • Iron4% 0.8 mg
  • Calcium2% 29.8 mg
  • Potassium2% 100 mg

Ingredients

Cake: cane sugar, Gluten free flour blend (white rice flour, Brown rice flour, Non-gmo cornstarch, Tapioca starch, Potato starch), Eggs, Non-gmo canola oil, Buttermilk (cultured lowfat milk, Salt), Nonfat dry milk, Vanilla extract (water, Ethyl alcohol, Vanilla bean extractives), Dried egg whites, Xanthan gum, Salt, Baking powder (corn starch, Sodium bicarbonate, Monocalcium phosphate), Enzymes, And baking soda, Vanilla buttercream: powdered sugar (cane sugar, Corn starch), Unsalted butter (milk, Natural flavor), Palm oil, Non-gmo canola oil, Water, Vanilla extract (water, Ethyl alcohol, Vanilla bean extractives), Cyclodextrin (a soluble fiber), And salt, Decorations: semisweet and white chocolate (sugar, Chocolate liquor, Cocoa butter, Whole milk powder, Lactose [milk sugar], Butter oil, Soy lecithin [emulsifier], Natural flavor)

Brand
Antonina's
Made by
P & A
Label serving
1/10th cake (85g)
Barcode (GTIN/UPC)
0818703013179
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-05-23

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 90%

    Same value as 14 of 9,065 other records.

    leastmost
  • Protein

    Lower than 87%

    Same value as 101 of 9,073 other records.

    leastmost
  • Calories

    Higher than 77%

    Same value as 74 of 9,102 other records.

    leastmost
  • Sodium

    Higher than 74%

    Same value as 39 of 9,078 other records.

    leastmost
  • Total fat

    Higher than 74%

    Same value as 49 of 9,094 other records.

    leastmost
  • Iron

    Lower than 71%

    Same value as 32 of 8,986 other records.

    leastmost

Questions

How many calories are in antonina's yellow layer with vanilla buttercream cake, vanilla buttercream?
1/10th cake (85g): 360 calories; protein: 2 g, carbohydrates: 48 g, fat: 18 g.
How much protein is in antonina's yellow layer with vanilla buttercream cake, vanilla buttercream?
2.4 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in antonina's yellow layer with vanilla buttercream cake, vanilla buttercream?
55.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy424 kcal
Protein2.4 g
Total lipid (fat)21.2 g
Carbohydrate, by difference56.5 g
Fiber, total dietary1.2 g
Total Sugars45.9 g
Sugars, added44.7 g
Calcium, Ca35 mg
Iron, Fe0.94 mg
Potassium, K118 mg
Sodium, Na365 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated7.1 g
Fatty acids, total trans0 g
Cholesterol59 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2582767, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.