Antonina's gluten free double chocolate cupcakes, Chocolate

USDA name: Gluten free double chocolate cupcakes, Chocolate

Brandedby P & A

360 calories in 1 cupcake (85g). Per 100 g, protein: 2.4 g, carbohydrates: 58.8 g, fat: 20 g.

Serving
1
= 85 g
360KCAL

Antonina's gluten free double chocolate cupcakes, Chocolate, 1 cupcake (85g)

360 calories

Protein
2 g
Carbs
50 g
Fat
17 g
Fiber
2 g
Sugars
37 g

Nutrition Facts

Serving size1 cupcake (85g)
Amount per serving
Calories
360
% Daily Value*
Total Fat 17 g22%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 29.8 mg10%
Sodium 300 mg13%
Total Carbohydrate 50 g18%
Dietary Fiber 2 g7%
Total Sugars 37 g
Includes Added Sugars 36 g72%
Protein 2 g
Vitamin D 0.85 mcg4%
Calcium 40 mg3%
Iron 1.2 mg7%
Potassium 140 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin D4% 0.85 µg

minerals

% of the Daily Value in this serving

  • Sodium13% 300 mg
  • Iron7% 1.2 mg
  • Calcium3% 40 mg
  • Potassium3% 140 mg

Ingredients

Double chocolate cake: cane sugar, Gluten free flour blend (white rice flour, Potato starch, Tapioca starch), Buttermilk (cultured milk, Salt), Water, Canola oil, Eggs, Cocoa powder (processed with alkali), Baking soda, Baking powder (sodium acid pyrophosphate, Sodium bicarbonate, Corn starch, Monocalcium phosphate), Salt, Vanilla extract (water, Ethyl alcohol, Vanilla bean extractives), Coffee, Xanthan gum, Enzymes, Frosting: powdered sugar (cane sugar, Cornstarch), Unsalted butter {cream (milk), Natural flavors}, Heavy cream, Vanilla extract (water, Ethyl alcohol, Vanilla bean extractives), Salt

Brand
Antonina's
Made by
P & A
Label serving
1 cupcake (85g)
Barcode (GTIN/UPC)
0818703012516
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2023-05-23

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 87%

    Same value as 101 of 9,133 other records.

    leastmost
  • Sugars

    Higher than 84%

    Same value as 11 of 9,124 other records.

    leastmost
  • Fiber

    Higher than 83%

    Same value as 212 of 9,102 other records.

    leastmost
  • Potassium

    Higher than 81%

    Same value as 16 of 4,606 other records.

    leastmost
  • Calories

    Higher than 76%

    Same value as 75 of 9,162 other records.

    leastmost
  • Carbohydrates

    Higher than 75%

    Same value as 28 of 9,105 other records.

    leastmost

Questions

How many calories are in antonina's gluten free double chocolate cupcakes, chocolate?
1 cupcake (85g): 360 calories; protein: 2 g, carbohydrates: 50 g, fat: 17 g.
How much protein is in antonina's gluten free double chocolate cupcakes, chocolate?
2.4 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
How many net carbs are in antonina's gluten free double chocolate cupcakes, chocolate?
56.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy424 kcal
Protein2.4 g
Total lipid (fat)20 g
Carbohydrate, by difference58.8 g
Fiber, total dietary2.4 g
Total Sugars43.5 g
Sugars, added42.4 g
Calcium, Ca47 mg
Iron, Fe1.4 mg
Potassium, K165 mg
Sodium, Na353 mg
Vitamin D (D2 + D3)1 µg
Fatty acids, total saturated5.9 g
Fatty acids, total trans0 g
Cholesterol35 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2582766, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.