Antonina's gluten free chocolate with chocolate buttercream cake, Chocolate
USDA name: Gluten free chocolate with chocolate buttercream cake, Chocolate
Brandedby P & A
320 calories in 1/8th slice (80g). Per 100 g, protein: 2.5 g, carbohydrates: 53.8 g, fat: 20 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more fiber than 86%, and less protein than 84%.
Antonina's gluten free chocolate with chocolate buttercream cake, Chocolate, 1/8th slice (80g)
320 calories
- Protein2 g2% of calories
- Carbs43 g53% of calories
incl. 2 g fiber · 31 g sugars
- Fat16 g44% of calories
Nutrition Facts
Calories320
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 818703013728 · We may earn a commission
minerals
% of the Daily Value in this serving
- Sodium13% 300 mg
- Iron10% 1.8 mg
- Calcium3% 40 mg
- Potassium1% 49.6 mg
Ingredients
Cake: cane sugar, Gluten free flour blend (white rice flour, Potato starch, Tapioca starch), Buttermilk (cultured lowfat milk, Salt), Non gmo canola oil, Water, Eggs, Cocoa powder (processed with alkali), Baking soda, Xanthan gum, Baking powder (corn starch, Sodium bicarbonate, Monocalcium phosphate), Salt, Vanilla extract (water, Ethyl alcohol, Vanilla bean extractives), Coffee, Enzymes, Chocolate buttercream: powdered sugar (cane sugar, Corn starch), Unsalted butter (milk, Natural flavor), Water, Cocoa powder (processed with alkali), Palm oil, Vanilla extract (water, Ethyl alcohol, Vanilla bean extractives), Cyclodextrin (a soluble fiber), Salt, Decorations: semisweet and white chocolate (sugar, Chocolate liquor, Cocoa butter, Whole milk powder, Lactose [milk sugar], Butter oil, Soy lecithin [emulsifier], Natural flavor)
- Brand
- Antonina's
- Made by
- P & A
- Label serving
- 1/8th slice (80g)
- Barcode (GTIN/UPC)
- 0818703013728
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2023-05-23
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Fiber
Higher than 86%
Same value as 128 of 9,045 other records.
leastmostProtein
Lower than 84%
Same value as 117 of 9,073 other records.
leastmostIron
Higher than 81%
Same value as 52 of 8,986 other records.
leastmostSodium
Higher than 76%
Same value as 53 of 9,078 other records.
leastmostSugars
Higher than 71%
Same value as 10 of 9,065 other records.
leastmostCalcium
Higher than 70%
Same value as 102 of 8,973 other records.
leastmost
Questions
- How many calories are in antonina's gluten free chocolate with chocolate buttercream cake, chocolate?
- 1/8th slice (80g): 320 calories; protein: 2 g, carbohydrates: 43 g, fat: 16 g.
- How much protein is in antonina's gluten free chocolate with chocolate buttercream cake, chocolate?
- 2.5 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in antonina's gluten free chocolate with chocolate buttercream cake, chocolate?
- 51.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 400 kcal |
| Protein | 2.5 g |
| Total lipid (fat) | 20 g |
| Carbohydrate, by difference | 53.8 g |
| Fiber, total dietary | 2.5 g |
| Total Sugars | 38.8 g |
| Sugars, added | 37.5 g |
| Calcium, Ca | 50 mg |
| Iron, Fe | 2.3 mg |
| Potassium, K | 62 mg |
| Sodium, Na | 375 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 6.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 38 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2582769, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.