Anoa mango sambal, Indonesian hot sauce

USDA name: Mango sambal, Indonesian hot sauce

Brandedby Mozian & Associates, Inc.

30 calories in 1 Tbsp (17 g). 0 g protein, 17.6 g carbs and 11.8 g fat per 100 g.

Serving
1
= 17 g
30KCAL

Anoa mango sambal, Indonesian hot sauce, 1 Tbsp (17 g)

30 calories

Protein
0 g
Carbs
3 g
Fat
2 g
Fiber
1 g
Sugars
1.0 g

Nutrition Facts

Serving size1 Tbsp (17 g)
Amount per serving
Calories
30
% Daily Value*
Total Fat 2 g3%
Cholesterol —
Sodium 40 mg2%
Total Carbohydrate 3 g1%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Protein 0 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin C5% 4.8 mg

minerals

% of the Daily Value in this serving

  • Sodium2% 40 mg

Ingredients

Green mango, Bell pepper, Red chili pepper, Thai chili peppers, Shallots, Vegetable oil, Garlic, Spices, Candlenut, Palm sugar, Vinegar, Sugar, Salt.

Brand
Anoa
Made by
Mozian & Associates, Inc.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
804879496595
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Label updated
2018-09-08

How it compares

Against the 6826 foods in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g.

  • Protein

    Lower than 100%

    leastmost
  • Fiber

    Higher than 97%

    leastmost
  • Sodium

    Lower than 95%

    leastmost
  • Vitamin C

    Higher than 91%

    leastmost
  • Total fat

    Higher than 90%

    leastmost
  • Sugars

    Lower than 75%

    leastmost

Questions

How many calories are in anoa mango sambal, indonesian hot sauce?
1 Tbsp (17 g) has 30 calories, 0 g of protein, 3 g of carbohydrates and 2 g of fat.
How much protein is in anoa mango sambal, indonesian hot sauce?
0 g per 100 g, which is 0% of its calories.
How many net carbs are in anoa mango sambal, indonesian hot sauce?
11.7 g per 100 g: 17.6 g of carbohydrates minus 5.9 g of fiber.
All 9 nutrients, per 100 g+
Energy176 kcal
Protein0 g
Total lipid (fat)11.8 g
Carbohydrate, by difference17.6 g
Fiber, total dietary5.9 g
Total Sugars5.9 g
Sodium, Na235 mg
Vitamin C, total ascorbic acid28.2 mg
Vitamin A, IU5,882 iu

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2021972, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.