Anoa mango sambal, Indonesian hot sauce
USDA name: Mango sambal, Indonesian hot sauce
Brandedby Mozian & Associates, Inc.
30 calories in 1 Tbsp (17 g). 0 g protein, 17.6 g carbs and 11.8 g fat per 100 g.
Anoa mango sambal, Indonesian hot sauce, 1 Tbsp (17 g)
30 calories
- Protein
- 0 g
- Carbs
- 3 g
- Fat
- 2 g
- Fiber
- 1 g
- Sugars
- 1.0 g
Nutrition Facts
Calories30
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C5% 4.8 mg
minerals
% of the Daily Value in this serving
- Sodium2% 40 mg
Ingredients
Green mango, Bell pepper, Red chili pepper, Thai chili peppers, Shallots, Vegetable oil, Garlic, Spices, Candlenut, Palm sugar, Vinegar, Sugar, Salt.
- Brand
- Anoa
- Made by
- Mozian & Associates, Inc.
- Label serving
- 1 Tbsp
- Barcode (GTIN/UPC)
- 804879496595
- Category
- Ketchup, Mustard, BBQ & Cheese Sauce
- Label updated
- 2018-09-08
How it compares
Against the 6826 foods in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g.
Protein
Lower than 100%
leastmostFiber
Higher than 97%
leastmostSodium
Lower than 95%
leastmostVitamin C
Higher than 91%
leastmostTotal fat
Higher than 90%
leastmostSugars
Lower than 75%
leastmost
Questions
- How many calories are in anoa mango sambal, indonesian hot sauce?
- 1 Tbsp (17 g) has 30 calories, 0 g of protein, 3 g of carbohydrates and 2 g of fat.
- How much protein is in anoa mango sambal, indonesian hot sauce?
- 0 g per 100 g, which is 0% of its calories.
- How many net carbs are in anoa mango sambal, indonesian hot sauce?
- 11.7 g per 100 g: 17.6 g of carbohydrates minus 5.9 g of fiber.
All 9 nutrients, per 100 g+
| Energy | 176 kcal |
| Protein | 0 g |
| Total lipid (fat) | 11.8 g |
| Carbohydrate, by difference | 17.6 g |
| Fiber, total dietary | 5.9 g |
| Total Sugars | 5.9 g |
| Sodium, Na | 235 mg |
| Vitamin C, total ascorbic acid | 28.2 mg |
| Vitamin A, IU | 5,882 iu |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2021972, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.