Annie's cheddar organic vegan mac pasta & sauce, Cheddar
USDA name: Cheddar organic vegan mac pasta & sauce, Cheddar
Brandedby General Mills, Inc.
210 calories in 1 package (57 g). 10.5 g protein, 71.9 g carbs and 5.3 g fat per 100 g.
Annie's cheddar organic vegan mac pasta & sauce, Cheddar, 1 package (57 g)
210 calories
- Protein
- 6 g
- Carbs
- 41 g
- Fat
- 3 g
- Fiber
- 3 g
- Sugars
- 1.0 g
Nutrition Facts
Calories210
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Sodium23% 530 mg
- Potassium5% 240 mg
- Iron5% 0.9 mg
Little or none: Calcium.
Ingredients
Organic pasta (organic wheat flour, Organic whole grain wheat flour), Organic tapioca starch, Organic corn starch, Organic palm oil, Organic rice syrup solids, Salt, Organic coconut oil, Organic natural flavor, Organic pea protein, Potassium chloride, Lactic acid, Sunflower lecithin, Organic annatto extract (for color), Silicon dioxide (for anticaking), Mixed tocopherols (vitamin e) and rosemary extract to protect flavor.
- Brand
- Annie's
- Made by
- General Mills, Inc.
- Label serving
- 1 package
- Barcode (GTIN/UPC)
- 013562116287
- Category
- Pasta Dinners
- Label updated
- 2020-03-28
How it compares
Against the 1584 foods in Pasta Dinners, per 100 g.
Calcium
Lower than 100%
leastmostFiber
Higher than 93%
leastmostSugars
Lower than 93%
leastmostCarbohydrates
Higher than 84%
leastmostPotassium
Higher than 78%
leastmostIron
Lower than 75%
leastmost
Questions
- How many calories are in annie's cheddar organic vegan mac pasta & sauce, cheddar?
- 1 package (57 g) has 210 calories, 6 g of protein, 41 g of carbohydrates and 3 g of fat.
- How much protein is in annie's cheddar organic vegan mac pasta & sauce, cheddar?
- 10.5 g per 100 g, which is 11% of its calories.
- How many net carbs are in annie's cheddar organic vegan mac pasta & sauce, cheddar?
- 66.6 g per 100 g: 71.9 g of carbohydrates minus 5.3 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 368 kcal |
| Protein | 10.5 g |
| Total lipid (fat) | 5.3 g |
| Carbohydrate, by difference | 71.9 g |
| Fiber, total dietary | 5.3 g |
| Total Sugars | 1.8 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 1.6 mg |
| Potassium, K | 421 mg |
| Sodium, Na | 930 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 2.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 1727556, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.