Annie chun's organic potstickers shiitake & vegetable dumplings

USDA name: Organic potstickers shiitake & vegetable dumplings

Brandedby CJ Foods Usa Inc

370 calories in 1 Pack (215g). Per 100 g, protein: 7 g, carbohydrates: 31.2 g, fat: 2.8 g.

Serving
1
= 215 g
370KCAL

Annie chun's organic potstickers shiitake & vegetable dumplings, 1 Pack (215g)

370 calories

Protein
15 g
Carbs
67 g
Fat
6 g
Fiber
1.1 g
Sugars
4 g

Nutrition Facts

Serving size1 Pack (215g)
Amount per serving
Calories370
% Daily Value*
Total Fat 6 g8%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 1,019 mg44%
Total Carbohydrate 67 g24%
Dietary Fiber 1.1 g4%
Total Sugars 4 g
Includes Added Sugars 1.9 g4%
Protein 15 g
Vitamin D 0 mcg0%
Calcium 79.5 mg6%
Iron 2 mg11%
Potassium 301 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium44% 1,019 mg
    • Iron11% 2 mg
    • Potassium6% 301 mg
    • Calcium6% 79.5 mg

    Ingredients

    Filling: bean thread (water, Sweet potato starch, Carrageenan, Salt), Organic brown rice, Organic tofu (water, Organic soybeans, Calcium sulfate, Calcium chloride), Organic cabbage, Organic green onion, Organic hydrated shiitake mushrooms (water, Organic shiitake mushrooms), Organic carrots, Organic textured soy flour, Organic onion, Organic soy sauce (water, Organic soybeans, Organic wheat, Salt, Organic alcohol), Organic soybean oil, Organic sugar, Sea salt, Organic garlic, Organic ginger, Organic sesame oil, Organic black pepper, Wrapper skin: organic wheat flour, Water, Organic soybean oil, Sea salt

    Brand
    Annie chun's
    Made by
    CJ Foods Usa Inc
    Label serving
    1 Pack (215g)
    Barcode (GTIN/UPC)
    0765667900703
    Category
    Frozen Prepared Sides
    Label updated
    2023-05-23

    How it compares

    Against other records in Frozen Prepared Sides, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Fiber

      Lower than 94%

      Same value as 4 of 765 other records.

      leastmost

    • Sodium

      Higher than 89%

      Same value as 0 of 766 other records.

      leastmost

    • Carbohydrates

      Higher than 88%

      Same value as 0 of 766 other records.

      leastmost

    • Protein

      Higher than 87%

      Same value as 1 of 767 other records.

      leastmost

    • Calories

      Higher than 74%

      Same value as 3 of 768 other records.

      leastmost

    • Potassium

      Lower than 71%

      Same value as 0 of 555 other records.

      leastmost

    Questions

    How many calories are in annie chun's organic potstickers shiitake & vegetable dumplings?
    1 Pack (215g): 370 calories; protein: 15 g, carbohydrates: 67 g, fat: 6 g.
    How much protein is in annie chun's organic potstickers shiitake & vegetable dumplings?
    7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in annie chun's organic potstickers shiitake & vegetable dumplings?
    30.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy172 kcal
    Protein7 g
    Total lipid (fat)2.8 g
    Carbohydrate, by difference31.2 g
    Fiber, total dietary0.5 g
    Total Sugars1.9 g
    Sugars, added0.9 g
    Calcium, Ca37 mg
    Iron, Fe0.93 mg
    Potassium, K140 mg
    Sodium, Na474 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0.47 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2581150, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.