Andrea's gluten-free pumpkin pie
USDA name: Pumpkin pie
Brandedby Celebrate Baking Company, Llc
241 calories in 1 slice (124 g). Per 100 g, protein: 5.7 g, carbohydrates: 31.4 g, fat: 5.7 g.
Andrea's gluten-free pumpkin pie, 1 slice (124 g)
241 calories
- Protein
- 7 g
- Carbs
- 39 g
- Fat
- 7 g
- Fiber
- 2 g
- Sugars
- 26 g
Nutrition Facts
Calories241
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.4 mg
minerals
% of the Daily Value in this serving
- Calcium12% 150 mg
- Sodium7% 150 mg
- Iron6% 1.1 mg
Ingredients
Pumpkin, Evaporated nonfat milk, Sugar, Egg, Brown rice flour, Butter, White rice flour, Potato starch, Tapioca starch, Lemon juice, Cinnamon, Ginger, Salt, Xanthan gum
- Brand
- Andrea's gluten-free
- Made by
- Celebrate Baking Company, Llc
- Label serving
- 1 slice
- Barcode (GTIN/UPC)
- 855307001867
- Category
- Other Frozen Desserts
- Label updated
- 2018-02-03
How it compares
Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 93%
Same value as 1 of 1,779 other records.
leastmostProtein
Higher than 89%
Same value as 1 of 1,846 other records.
leastmostTotal fat
Lower than 85%
Same value as 1 of 1,845 other records.
leastmostVitamin C
Higher than 77%
Same value as 7 of 737 other records.
leastmostCalories
Lower than 73%
Same value as 10 of 1,853 other records.
leastmostFiber
Higher than 61%
Same value as 49 of 1,829 other records.
leastmost
Questions
- How many calories are in andrea's gluten-free pumpkin pie?
- 1 slice (124 g): 241 calories; protein: 7 g, carbohydrates: 39 g, fat: 7 g.
- How much protein is in andrea's gluten-free pumpkin pie?
- 5.7 g per 100 g. Its estimated share of calories is 12%, using 4 kcal per gram of protein.
- How many net carbs are in andrea's gluten-free pumpkin pie?
- 29.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 194 kcal |
| Protein | 5.7 g |
| Total lipid (fat) | 5.7 g |
| Carbohydrate, by difference | 31.4 g |
| Fiber, total dietary | 1.6 g |
| Total Sugars | 21 g |
| Calcium, Ca | 121 mg |
| Iron, Fe | 0.87 mg |
| Sodium, Na | 121 mg |
| Vitamin C, total ascorbic acid | 1.9 mg |
| Vitamin A, IU | 6,855 iu |
| Fatty acids, total saturated | 3.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 65 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1942335, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.