Anderson erickson mexican style sour cream dip

USDA name: Mexican style sour cream dip

Brandedby Anderson Erickson Dairy Co.

50 calories in 2 Tbsp (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 7.1 g, fat: 17.9 g.

Among the other records in Dips & Salsa, per 100 g: more calcium than 94%, and more total fat than 84%.

Compare with another food →

Serving
1
= 28 g
50KCAL
Where the calories come from

Anderson erickson mexican style sour cream dip, 2 Tbsp (28 g)

50 calories

  • Protein1.0 g7% of calories
  • Carbs2 g14% of calories

    incl. 0 g fiber · 1.0 g sugars

  • Fat5 g79% of calories

Nutrition Facts

Serving size2 Tbsp (28 g)
Amount per serving
Calories50
% Daily Value*
Total Fat 5 g6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 19.9 mg7%
Sodium 150 mg7%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 1.0 g
Calcium 40 mg3%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium7% 150 mg
  • Calcium3% 40 mg

Little or none: Iron.

Ingredients

Sour cream (cultured cream, Nonfat dry milk, Modified corn starch, Sodium phosphate, Locust bean gum, Carrageenan, Sodium citrate and enzymes), Corn syrup solids, Salt, Dried red and green bell peppers, Monosodium glutamate, Dried onion, Spices, Garlic powder, Maltodextrin, Citric acid, Sodium diacetate, Paprika, Xanthan gum, Lactose, Soybean oil, Sorbic acid, Natural flavor, Spice extracts (soy) and paprika extract.

Brand
Anderson erickson
Made by
Anderson Erickson Dairy Co.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
071043007554
Category
Dips & Salsa
Label updated
2021-10-20

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 94%

    Same value as 116 of 6,324 other records.

    leastmost

  • Total fat

    Higher than 84%

    Same value as 182 of 6,869 other records.

    leastmost

  • Protein

    Higher than 68%

    Same value as 535 of 6,860 other records.

    leastmost

  • Calories

    Higher than 65%

    Same value as 198 of 6,898 other records.

    leastmost

  • Sodium

    Higher than 60%

    Same value as 131 of 6,877 other records.

    leastmost

  • Sugars

    Higher than 60%

    Same value as 1,059 of 6,752 other records.

    leastmost

Questions

How many calories are in anderson erickson mexican style sour cream dip?
2 Tbsp (28 g): 50 calories; protein: 1.0 g, carbohydrates: 2 g, fat: 5 g.
How much protein is in anderson erickson mexican style sour cream dip?
3.6 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in anderson erickson mexican style sour cream dip?
7.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy179 kcal
Protein3.6 g
Total lipid (fat)17.9 g
Carbohydrate, by difference7.1 g
Fiber, total dietary0 g
Total Sugars3.6 g
Calcium, Ca143 mg
Iron, Fe0 mg
Sodium, Na536 mg
Vitamin C, total ascorbic acid8.6 mg
Vitamin A, IU714 iu
Fatty acids, total saturated10.7 g
Fatty acids, total trans0 g
Cholesterol71 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2187982, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.