Anderson erickson appile pie lowfat yogurt, Appile pie

USDA name: Appile pie lowfat yogurt, Appile pie

Brandedby Anderson Erickson Dairy Co.

94 calories in 100 g. 4.7 g protein, 17.1 g carbs and 0.88 g fat per 100 g.

Serving
1
= 100 g
94KCAL

Anderson erickson appile pie lowfat yogurt, Appile pie, 100 g

94 calories

Protein
4.7 g
Carbs
17.1 g
Fat
0.88 g
Fiber
0.1 g
Sugars
15.3 g

Nutrition Facts

Serving size100 g
Amount per serving
Calories94
% Daily Value*
Total Fat 0.88 g1%
Saturated Fat 0.59 g3%
Trans Fat 0 g
Cholesterol 6 mg2%
Sodium 65 mg3%
Total Carbohydrate 17.1 g6%
Dietary Fiber 0.1 g0%
Total Sugars 15.3 g
Includes Added Sugars 9.4 g19%
Protein 4.7 g
Calcium 159 mg12%
Iron 0 mg0%
Potassium 212 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Calcium12% 159 mg
  • Potassium5% 212 mg
  • Sodium3% 65 mg

Little or none: Iron.

Ingredients

Cultured lowfat and nonfat milk, Sugar, Apples, Modified corn starch, Apple flavor, Natural flavors, Kosher gelatin, Cinnamon, Vitamin d3,

Brand
Anderson erickson
Made by
Anderson Erickson Dairy Co.
Label serving
6 oz
Barcode (GTIN/UPC)
071043006298
Category
Yogurt
Label updated
2023-03-31

How it compares

Against the 5674 foods in Yogurt, per 100 g.

  • Iron

    Lower than 100%

    leastmost

  • Potassium

    Higher than 94%

    leastmost

  • Sugars

    Higher than 92%

    leastmost

  • Sodium

    Higher than 88%

    leastmost

  • Carbohydrates

    Higher than 86%

    leastmost

  • Calcium

    Higher than 86%

    leastmost

Questions

How many calories are in anderson erickson appile pie lowfat yogurt, appile pie?
100 g has 94 calories, 4.7 g of protein, 17.1 g of carbohydrates and 0.88 g of fat.
How much protein is in anderson erickson appile pie lowfat yogurt, appile pie?
4.7 g per 100 g, which is 20% of its calories.
How many net carbs are in anderson erickson appile pie lowfat yogurt, appile pie?
17 g per 100 g: 17.1 g of carbohydrates minus 0.1 g of fiber.
All 15 nutrients, per 100 g+
Energy94 kcal
Protein4.7 g
Total lipid (fat)0.88 g
Carbohydrate, by difference17.1 g
Fiber, total dietary0.1 g
Total Sugars15.3 g
Sugars, added9.4 g
Calcium, Ca159 mg
Iron, Fe0 mg
Potassium, K212 mg
Sodium, Na65 mg
Vitamin D (D2 + D3), International Units94 iu
Fatty acids, total saturated0.59 g
Fatty acids, total trans0 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2535183, published 2023-04-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.