Amy's pesto gluten free rice crust pizza with mozzarella & monterey jack cheese, Pesto

USDA name: Pesto gluten free rice crust pizza with mozzarella & monterey jack cheese, Pesto

Brandedby Amy's Kitchen Inc.

331 calories in 1/2 pizza (159 g). Per 100 g, protein: 6.9 g, carbohydrates: 25.8 g, fat: 8.8 g.

Among the other records in Pizza, per 100 g: more iron than 99%, and less sodium than 95%.

Compare with another food →

Serving
1
= 159 g
331KCAL
Where the calories come from

Amy's pesto gluten free rice crust pizza with mozzarella & monterey jack cheese, Pesto, 1/2 pizza (159 g)

331 calories

  • Protein11 g13% of calories
  • Carbs41 g49% of calories

    incl. 2.1 g fiber · 3 g sugars

  • Fat14 g38% of calories

Nutrition Facts

Serving size1/2 pizza (159 g)
Amount per serving
Calories
331
% Daily Value*
Total Fat 14 g18%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 20.7 mg7%
Sodium 510 mg22%
Total Carbohydrate 41 g15%
Dietary Fiber 2.1 g7%
Total Sugars 3 g
Protein 11 g
Calcium 301 mg23%
Iron 6.3 mg35%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 042272010110 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin A10% 90.6 µg
  • Vitamin C7% 6 mg

minerals

% of the Daily Value in this serving

  • Iron35% 6.3 mg
  • Calcium23% 301 mg
  • Sodium22% 510 mg

Ingredients

Gluten free crust (water, Organic brown rice flour, Organic tapioca starch, Modified rice starch, Yeast, Organic olive oil, Organic whey powder, Organic cane sugar, Sea salt, Xanthan gum, Calcium sulfate), Organic tomatoes, Part-skim mozzarella cheese (pasteurized part-skim milk, Culture, Salt, Enzymes [without animal enzymes or rennet]), Organic broccoli, Organic basil, Organic monterey jack cheese (organic pasteurized milk, Culture, Salt, Enzymes [without animal enzymes or rennet]), Extra virgin olive oil, Parmesan cheese (pasteurized part-skim milk, Culture, Salt, Enzymes [without animal enzymes or rennet]), Filtered water, Pine nuts, Organic garlic, Sea salt, Organic potatoes, Black pepper.

Brand
Amy's
Made by
Amy's Kitchen Inc.
Label serving
1/2 pizza
Barcode (GTIN/UPC)
042272010110
Category
Pizza
Label updated
2023-10-24

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 99%

    Same value as 0 of 3,425 other records.

    leastmost
  • Sodium

    Lower than 95%

    Same value as 7 of 3,445 other records.

    leastmost
  • Protein

    Lower than 94%

    Same value as 5 of 3,443 other records.

    leastmost
  • Calories

    Lower than 88%

    Same value as 19 of 3,449 other records.

    leastmost
  • Sugars

    Lower than 80%

    Same value as 9 of 3,442 other records.

    leastmost
  • Total fat

    Lower than 70%

    Same value as 4 of 3,441 other records.

    leastmost

Questions

How many calories are in amy's pesto gluten free rice crust pizza with mozzarella & monterey jack cheese, pesto?
1/2 pizza (159 g): 331 calories; protein: 11 g, carbohydrates: 41 g, fat: 14 g.
How much protein is in amy's pesto gluten free rice crust pizza with mozzarella & monterey jack cheese, pesto?
6.9 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in amy's pesto gluten free rice crust pizza with mozzarella & monterey jack cheese, pesto?
24.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy208 kcal
Protein6.9 g
Total lipid (fat)8.8 g
Carbohydrate, by difference25.8 g
Fiber, total dietary1.3 g
Total Sugars1.9 g
Calcium, Ca189 mg
Iron, Fe4 mg
Sodium, Na321 mg
Vitamin C, total ascorbic acid3.8 mg
Vitamin A, RAE57 µg
Fatty acids, total saturated3.1 g
Fatty acids, total trans0 g
Cholesterol13 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2672983, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.