Amy's garden vegetable lasagna made with organic rice pasta & vegetables, Garden vegetable

USDA name: Garden vegetable lasagna made with organic rice pasta & vegetables, Garden vegetable

Brandedby Amy's Kitchen Inc.

291 calories in 291 grm (291 g). Per 100 g, protein: 3.8 g, carbohydrates: 13.8 g, fat: 3.1 g.

Serving
1
= 291 g
291KCAL

Amy's garden vegetable lasagna made with organic rice pasta & vegetables, Garden vegetable, 291 grm

291 calories

Protein
11 g
Carbs
40 g
Fat
9 g
Fiber
4.1 g
Sugars
8 g

Nutrition Facts

Serving size291 grm (291 g)
Amount per serving
Calories291
% Daily Value*
Total Fat 9 g12%
Saturated Fat 3.5 g17%
Trans Fat 0 g
Cholesterol 20.4 mg7%
Sodium 789 mg34%
Total Carbohydrate 40 g15%
Dietary Fiber 4.1 g15%
Total Sugars 8 g
Includes Added Sugars 0.87 g2%
Protein 11 g
Calcium 250 mg19%
Iron 1.8 mg10%
Potassium 460 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium34% 789 mg
  • Calcium19% 250 mg
  • Iron10% 1.8 mg
  • Potassium10% 460 mg

Ingredients

Organic rice pasta (organic rice flour, Filtered water), Organic tomato puree, Ricotta cheese (pasteurized whey, Vinegar, Salt), Filtered water, Organic broccoli, Organic onions, Organic zucchini, Organic peas, Organic spinach, Organic carrots, Parmesan cheese (pasteurized part-skim milk, Culture, Salt, Enzymes), Extra virgin olive oil, Organic parsley, Sea salt, Organic garlic, Organic cane sugar, Organic basil, Black pepper, Spices.

Brand
Amy's
Made by
Amy's Kitchen Inc.
Label serving
291 grm
Barcode (GTIN/UPC)
042272000418
Category
Frozen Dinners & Entrees
Label updated
2021-01-22

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 90%

    Same value as 2 of 4,995 other records.

    leastmost

  • Calories

    Lower than 83%

    Same value as 38 of 5,006 other records.

    leastmost

  • Calcium

    Higher than 79%

    Same value as 16 of 4,977 other records.

    leastmost

  • Total fat

    Lower than 71%

    Same value as 2 of 5,005 other records.

    leastmost

  • Sugars

    Higher than 70%

    Same value as 34 of 5,000 other records.

    leastmost

  • Iron

    Lower than 68%

    Same value as 22 of 4,974 other records.

    leastmost

Questions

How many calories are in amy's garden vegetable lasagna made with organic rice pasta & vegetables, garden vegetable?
291 grm (291 g): 291 calories; protein: 11 g, carbohydrates: 40 g, fat: 9 g.
How much protein is in amy's garden vegetable lasagna made with organic rice pasta & vegetables, garden vegetable?
3.8 g per 100 g. Its estimated share of calories is 15%, using 4 kcal per gram of protein.
How many net carbs are in amy's garden vegetable lasagna made with organic rice pasta & vegetables, garden vegetable?
12.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy100 kcal
Protein3.8 g
Total lipid (fat)3.1 g
Carbohydrate, by difference13.8 g
Fiber, total dietary1.4 g
Total Sugars2.8 g
Sugars, added0.3 g
Calcium, Ca86 mg
Iron, Fe0.62 mg
Potassium, K158 mg
Sodium, Na271 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated1.2 g
Fatty acids, total trans0 g
Cholesterol7 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2025363, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.