Amy's cream of tomato light in sodium organic soups, Cream of tomato
USDA name: Cream of tomato light in sodium organic soups, Cream of tomato
Brandedby Amy's Kitchen Inc.
140 calories in 1 can (411 g). 0.73 g protein, 5.8 g carbs and 0.73 g fat per 100 g.
Amy's cream of tomato light in sodium organic soups, Cream of tomato, 1 can (411 g)
140 calories
- Protein
- 3 g
- Carbs
- 24 g
- Fat
- 3 g
- Fiber
- 2.9 g
- Sugars
- 15 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
minerals
% of the Daily Value in this serving
- Iron21% 3.8 mg
- Sodium17% 390 mg
- Potassium13% 608 mg
- Calcium4% 49.3 mg
Ingredients
Organic tomato puree, Filtered water, Organic cream, Organic cane sugar, Organic onions, Sea salt, Organic cracked black pepper.
- Brand
- Amy's
- Made by
- Amy's Kitchen Inc.
- Label serving
- 1 can
- Barcode (GTIN/UPC)
- 042272005819
- Category
- Canned Soup
- Label updated
- 2022-12-08
How it compares
Against the 2139 foods in Canned Soup, per 100 g.
Iron
Higher than 94%
leastmostSugars
Higher than 93%
leastmostSodium
Lower than 89%
leastmostPotassium
Higher than 78%
leastmostProtein
Lower than 72%
leastmostFiber
Higher than 67%
leastmost
Questions
- How many calories are in amy's cream of tomato light in sodium organic soups, cream of tomato?
- 1 can (411 g) has 140 calories, 3 g of protein, 24 g of carbohydrates and 3 g of fat.
- How much protein is in amy's cream of tomato light in sodium organic soups, cream of tomato?
- 0.73 g per 100 g, which is 9% of its calories.
- How many net carbs are in amy's cream of tomato light in sodium organic soups, cream of tomato?
- 5.1 g per 100 g: 5.8 g of carbohydrates minus 0.7 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 34 kcal |
| Protein | 0.73 g |
| Total lipid (fat) | 0.73 g |
| Carbohydrate, by difference | 5.8 g |
| Fiber, total dietary | 0.7 g |
| Total Sugars | 3.6 g |
| Sugars, added | 1.5 g |
| Calcium, Ca | 12 mg |
| Iron, Fe | 0.92 mg |
| Potassium, K | 148 mg |
| Sodium, Na | 95 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.36 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 2 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2453064, published 2023-01-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.