Amy's asian noodle stir-fry, Asian noodle

USDA name: Asian noodle stir-fry, Asian noodle

Brandedby Amy's Kitchen Inc.

300 calories in 1 tray (283 g). Per 100 g, protein: 3.5 g, carbohydrates: 17 g, fat: 2.8 g.

Among the other records in Frozen Dinners & Entrees, per 100 g: less protein than 91%, and more sugars than 91%.

Compare with another food →

Serving
1
= 283 g
300KCAL
Where the calories come from

Amy's asian noodle stir-fry, Asian noodle, 1 tray (283 g)

300 calories

  • Protein10 g13% of calories
  • Carbs48 g63% of calories

    incl. 4 g fiber · 15 g sugars

  • Fat8 g24% of calories

Nutrition Facts

Serving size1 tray (283 g)
Amount per serving
Calories
300
% Daily Value*
Total Fat 8 g10%
Saturated Fat 0.99 g5%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 631 mg27%
Total Carbohydrate 48 g17%
Dietary Fiber 4 g14%
Total Sugars 15 g
Includes Added Sugars 7.9 g16%
Protein 10 g
Calcium 79.2 mg6%
Iron 2.1 mg12%
Potassium 410 mg9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 042272001309 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium27% 631 mg
  • Iron12% 2.1 mg
  • Potassium9% 410 mg
  • Calcium6% 79.2 mg

Ingredients

Organic rice pasta (organic rice flour, Filtered water), Organic broccoli, Organic onions, Filtered water, Organic tofu (filtered water, Organic soybeans, Magnesium chloride), Organic bell peppers, Organic carrots, Organic cabbage, Organic mushrooms, Organic tamari (water, Organic soybeans, Organic alcohol [to preserve freshness], Salt), Organic green beans, Organic cane sugar, Organic pineapple juice concentrate, Organic brown rice vinegar (filtered water, Organic brown rice, Salt, Koji spores), Organic high oleic safflower and/or sunflower oil, Organic green onions, Organic ginger puree (filtered water, Organic ginger), Organic garlic, Organic cornstarch, Sea salt, Ume plum vinegar (water, Ume plum, Herbs, Sea salt), Organic toasted sesame seed oil, Black pepper, Spices.

Brand
Amy's
Made by
Amy's Kitchen Inc.
Label serving
1 tray
Barcode (GTIN/UPC)
042272001309
Category
Frozen Dinners & Entrees
Label updated
2022-08-31

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 91%

    Same value as 57 of 4,992 other records.

    leastmost
  • Sugars

    Higher than 91%

    Same value as 6 of 4,997 other records.

    leastmost
  • Sodium

    Lower than 78%

    Same value as 16 of 5,001 other records.

    leastmost
  • Calories

    Lower than 77%

    Same value as 124 of 5,003 other records.

    leastmost
  • Total fat

    Lower than 74%

    Same value as 32 of 5,002 other records.

    leastmost
  • Potassium

    Lower than 61%

    Same value as 21 of 2,751 other records.

    leastmost

Questions

How many calories are in amy's asian noodle stir-fry, asian noodle?
1 tray (283 g): 300 calories; protein: 10 g, carbohydrates: 48 g, fat: 8 g.
How much protein is in amy's asian noodle stir-fry, asian noodle?
3.5 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in amy's asian noodle stir-fry, asian noodle?
15.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy106 kcal
Protein3.5 g
Total lipid (fat)2.8 g
Carbohydrate, by difference17 g
Fiber, total dietary1.4 g
Total Sugars5.3 g
Sugars, added2.8 g
Calcium, Ca28 mg
Iron, Fe0.74 mg
Potassium, K145 mg
Sodium, Na223 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.35 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2365574, published 2022-12-07. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.