American flatbread plant-based supreme with plant-based pepperoni, Broccoli, Mushrooms, Homemade tomato sauce, Mozzarella, Asiago, Feta & fresh herbs handmade, Wood-fired, Thin & crispy pizza, Plant-based supreme

USDA name: Plant-based supreme with plant-based pepperoni, Broccoli, Mushrooms, Homemade tomato sauce, Mozzarella, Asiago, Feta & fresh herbs handmade, Wood-fired, Thin & crispy pizza, Plant-based supreme

Brandedby American Flatbread

240 calories in 0.333 pizza (113 g). Per 100 g, protein: 8.8 g, carbohydrates: 26.6 g, fat: 8 g.

Serving
1
= 113 g
240KCAL

American flatbread plant-based supreme with plant-based pepperoni, Broccoli, Mushrooms, Homemade tomato sauce, Mozzarella, Asiago, Feta & fresh herbs handmade, Wood-fired, Thin & crispy pizza, Plant-based supreme, 0.333 pizza (113 g)

240 calories

Protein
10 g
Carbs
30 g
Fat
9 g
Fiber
2 g
Sugars
0.99 g

Nutrition Facts

Serving size0.333 pizza (113 g)
Amount per serving
Calories
240
% Daily Value*
Total Fat 9 g12%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 20.3 mg7%
Sodium 670 mg29%
Total Carbohydrate 30 g11%
Dietary Fiber 2 g7%
Total Sugars 0.99 g
Protein 10 g
Calcium 140 mg11%
Iron 2.3 mg13%
Potassium 190 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium29% 670 mg
  • Iron13% 2.3 mg
  • Calcium11% 140 mg
  • Potassium4% 190 mg

Ingredients

Crust: organic enriched flour (unbleached wheat flour, Malted barley, Niacin, Reduced iron, Thiamine, Mononitrate, Riboflavin, Folic acid), Water, Organic wheat bran, Salt, Yeast. Toppings: mozzarella cheese (cultured pasteurized milk, Salt, Enzymes), Tomato sauce (organic tomatoes, Organic onions, Organic carrots, Organic celery, Organic garlic, Organic red wine, Organic maple syrup, Organic extra virgin olive oil, Salt, Organic parsley, Organic spices, Organic black pepper, Organic red pepper flakes), Pepperoni topping (water, Soybean oil, Isolated soy protein [contains soy lecithin], Carrageenan, Gum blend [agar, Konjac gum], Salt, Paprika, Contains 2% or less of: dried vinegar, Methylcellulose, Yeast extract, Spice, Garlic powder, Citric acid), Broccoli, Mushrooms, Feta cheese (cultured pasteurized milk, Salt, Enzymes, Cellulose powder), Parsley, Canola oil, Olive oil, Parmesan cheese (cultured milk, Salt, Enzymes), Sea salt, Asiago cheese (cultured milk, Salt, Enzymes), Garlic, Oregano, Marjoram.

Brand
American flatbread
Made by
American Flatbread
Label serving
0.333 pizza
Barcode (GTIN/UPC)
731789131066
Category
Frozen Dinners & Entrees
Label updated
2021-02-24

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 96%

    Same value as 2 of 5,004 other records.

    leastmost
  • Iron

    Higher than 93%

    Same value as 7 of 4,974 other records.

    leastmost
  • Calcium

    Higher than 90%

    Same value as 7 of 4,977 other records.

    leastmost
  • Carbohydrates

    Higher than 87%

    Same value as 6 of 4,990 other records.

    leastmost
  • Calories

    Higher than 87%

    Same value as 34 of 5,006 other records.

    leastmost
  • Sugars

    Lower than 83%

    Same value as 166 of 5,000 other records.

    leastmost

Questions

How many calories are in american flatbread plant-based supreme with plant-based pepperoni, broccoli, mushrooms, homemade tomato sauce, mozzarella, asiago, feta & fresh herbs handmade, wood-fired, thin & crispy pizza, plant-based supreme?
0.333 pizza (113 g): 240 calories; protein: 10 g, carbohydrates: 30 g, fat: 9 g.
How much protein is in american flatbread plant-based supreme with plant-based pepperoni, broccoli, mushrooms, homemade tomato sauce, mozzarella, asiago, feta & fresh herbs handmade, wood-fired, thin & crispy pizza, plant-based supreme?
8.8 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in american flatbread plant-based supreme with plant-based pepperoni, broccoli, mushrooms, homemade tomato sauce, mozzarella, asiago, feta & fresh herbs handmade, wood-fired, thin & crispy pizza, plant-based supreme?
24.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy212 kcal
Protein8.8 g
Total lipid (fat)8 g
Carbohydrate, by difference26.6 g
Fiber, total dietary1.8 g
Total Sugars0.88 g
Calcium, Ca124 mg
Iron, Fe2 mg
Potassium, K168 mg
Sodium, Na593 mg
Vitamin D (D2 + D3), International Units4 iu
Fatty acids, total saturated3.1 g
Fatty acids, total trans0 g
Cholesterol18 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2465070, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.