American flatbread greek isle with homemade tomato sauce, Feta, Red onions, Kalamata olives, Mozzarella & asiago grilled & seared sourdought crust, Greek isle

USDA name: Greek isle with homemade tomato sauce, Feta, Red onions, Kalamata olives, Mozzarella & asiago grilled & seared sourdought crust, Greek isle

Brandedby American Flatbread

180 calories in 1/3 pizza (101 g). Per 100 g, protein: 6.9 g, carbohydrates: 17.8 g, fat: 7.9 g.

Among the other records in Pizza, per 100 g: less calories than 98%, and less carbohydrates than 95%.

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Serving
1
= 101 g
180KCAL
Where the calories come from

American flatbread greek isle with homemade tomato sauce, Feta, Red onions, Kalamata olives, Mozzarella & asiago grilled & seared sourdought crust, Greek isle, 1/3 pizza (101 g)

180 calories

  • Protein7 g16% of calories
  • Carbs18 g42% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat8 g42% of calories

Nutrition Facts

Serving size1/3 pizza (101 g)
Amount per serving
Calories
180
% Daily Value*
Total Fat 8 g10%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 20.2 mg7%
Sodium 580 mg25%
Total Carbohydrate 18 g7%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 7 g
Calcium 140 mg11%
Iron 1.4 mg8%
Potassium 89.9 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 731789031212 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium25% 580 mg
  • Calcium11% 140 mg
  • Iron8% 1.4 mg
  • Potassium2% 89.9 mg

Ingredients

Crust: unbleached/unbromated enriched wheat flour (milled wheat, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Filtered water, Wheat sour culture, Sea salt, Garlic powder, Onion powder, Dried basil, Non-gmo sunflower or non-gmo canola oil, Non-gmo cane sugar, Fresh yeast. Toppings: mozzarella cheese (whole milk, Salt, Enzymes), Asiago cheese (whole milk, Salt, Enzymes), Tomato sauce (organic tomatoes, Organic onions, Organic carrots, Organic celery, Organic garlic, Organic red wine, Organic maple syrup, Organic extra virgin olive oil, Salt, Organic parsley, Organic spices, Organic black pepper, Organic red pepper flakes), Feta cheese (whole milk, Salt, Enzymes, Vegetable rennet), Kalamata olives, Red onions (chopped), Fresh parsley, Oregano, Marjoram, Rosemary, Salt.

Brand
American flatbread
Made by
American Flatbread
Label serving
1/3 pizza
Barcode (GTIN/UPC)
731789031212
Category
Pizza
Label updated
2022-06-13

How it compares

Against other records in Pizza, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 98%

    Same value as 2 of 3,449 other records.

    leastmost
  • Carbohydrates

    Lower than 95%

    Same value as 0 of 3,440 other records.

    leastmost
  • Protein

    Lower than 94%

    Same value as 1 of 3,443 other records.

    leastmost
  • Potassium

    Lower than 93%

    Same value as 6 of 1,802 other records.

    leastmost
  • Total fat

    Lower than 79%

    Same value as 0 of 3,441 other records.

    leastmost
  • Fiber

    Higher than 79%

    Same value as 76 of 3,439 other records.

    leastmost

Questions

How many calories are in american flatbread greek isle with homemade tomato sauce, feta, red onions, kalamata olives, mozzarella & asiago grilled & seared sourdought crust, greek isle?
1/3 pizza (101 g): 180 calories; protein: 7 g, carbohydrates: 18 g, fat: 8 g.
How much protein is in american flatbread greek isle with homemade tomato sauce, feta, red onions, kalamata olives, mozzarella & asiago grilled & seared sourdought crust, greek isle?
6.9 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in american flatbread greek isle with homemade tomato sauce, feta, red onions, kalamata olives, mozzarella & asiago grilled & seared sourdought crust, greek isle?
15.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy178 kcal
Protein6.9 g
Total lipid (fat)7.9 g
Carbohydrate, by difference17.8 g
Fiber, total dietary2 g
Total Sugars2 g
Calcium, Ca139 mg
Iron, Fe1.4 mg
Potassium, K89 mg
Sodium, Na574 mg
Vitamin D (D2 + D3), International Units4 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol20 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2481835, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.