American flatbread artisanal tomato sauce with diced heirloom tomatoes, Mozzarella, Cheddar & asiago cheese wrapped in an artisan crust frustas, Tomato & cheese
USDA name: Artisanal tomato sauce with diced heirloom tomatoes, Mozzarella, Cheddar & asiago cheese wrapped in an artisan crust frustas, Tomato & cheese
Brandedby American Flatbread
340 calories in 1 frusta (156 g). Per 100 g, protein: 9.6 g, carbohydrates: 33.3 g, fat: 5.1 g.
American flatbread artisanal tomato sauce with diced heirloom tomatoes, Mozzarella, Cheddar & asiago cheese wrapped in an artisan crust frustas, Tomato & cheese, 1 frusta (156 g)
340 calories
- Protein
- 15 g
- Carbs
- 52 g
- Fat
- 8 g
- Fiber
- 2 g
- Sugars
- 3 g
Nutrition Facts
Calories340
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium38% 880 mg
- Iron22% 3.9 mg
- Calcium16% 211 mg
- Potassium4% 200 mg
Ingredients
Crust: organic flour (unbleached white), Water, Whole milk, Sea salt, Yeast toppings: mozzarella cheese (whole milk, Vegetable rennet, Salt), Tomato sauce (organic tomatoes, Fresh organic onions, Fresh organic carrots, Fresh organic celery, Organic garlic, Organic red wine, Pure organic maple syrup, Extra virgin olive oil, Kosher salt, Fresh parsley, Organic herbs, (organic black pepper, Organic red pepper flakes). Vermont sage cheddar cheese (whole milk, Salt, Enzymes, Cultures, Dalmatian sage rub, Sage oil extract), Asiago cheese (whole milk, Vegetable rennet, Salt), Fresh tomatoes, Fresh parsley, Herbs, Sea salt and oregano.
- Brand
- American flatbread
- Made by
- American Flatbread
- Label serving
- 1 frusta
- Barcode (GTIN/UPC)
- 731789038051
- Category
- Frozen Dinners & Entrees
- Label updated
- 2019-07-11
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Iron
Higher than 97%
Same value as 5 of 4,974 other records.
leastmostCarbohydrates
Higher than 96%
Same value as 3 of 4,990 other records.
leastmostSodium
Higher than 94%
Same value as 6 of 5,004 other records.
leastmostCalcium
Higher than 93%
Same value as 5 of 4,977 other records.
leastmostCalories
Higher than 89%
Same value as 26 of 5,006 other records.
leastmostProtein
Higher than 85%
Same value as 1 of 4,995 other records.
leastmost
Questions
- How many calories are in american flatbread artisanal tomato sauce with diced heirloom tomatoes, mozzarella, cheddar & asiago cheese wrapped in an artisan crust frustas, tomato & cheese?
- 1 frusta (156 g): 340 calories; protein: 15 g, carbohydrates: 52 g, fat: 8 g.
- How much protein is in american flatbread artisanal tomato sauce with diced heirloom tomatoes, mozzarella, cheddar & asiago cheese wrapped in an artisan crust frustas, tomato & cheese?
- 9.6 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
- How many net carbs are in american flatbread artisanal tomato sauce with diced heirloom tomatoes, mozzarella, cheddar & asiago cheese wrapped in an artisan crust frustas, tomato & cheese?
- 32 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 218 kcal |
| Protein | 9.6 g |
| Total lipid (fat) | 5.1 g |
| Carbohydrate, by difference | 33.3 g |
| Fiber, total dietary | 1.3 g |
| Total Sugars | 1.9 g |
| Calcium, Ca | 135 mg |
| Iron, Fe | 2.5 mg |
| Potassium, K | 128 mg |
| Sodium, Na | 564 mg |
| Vitamin D (D2 + D3), International Units | 3 iu |
| Fatty acids, total saturated | 2.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 13 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2473155, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.