American bakery garlic sauce
USDA name: Garlic sauce
Brandedby American Bakery Products, Inc.
140 calories in 1 onz (28 g). 3.6 g protein, 7.1 g carbs and 46.4 g fat per 100 g.
American bakery garlic sauce, 1 onz (28 g)
140 calories
- Protein
- 1.0 g
- Carbs
- 2 g
- Fat
- 13 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Vitamin C1% 1.2 mg
minerals
% of the Daily Value in this serving
- Sodium2% 45.1 mg
- Calcium2% 19.9 mg
Little or none: Iron.
Ingredients
Labne (ingredients: cultured pasteurized grade a nonfat milk, Cream, Whey protein concentrate, Pectin & salt. Contains: live and active yogurt and probiotic cultures (s. Thermophilus, L. Bulgaricus, L. Lactis, L. Casei, L. Acidophilus and bifidobacterium). Contains: milk) partially vegetable oil, Garlic, Citric acid, Salt, Sodium benzoate & potassium sorbate (to preserve freshness).
- Brand
- American bakery
- Made by
- American Bakery Products, Inc.
- Label serving
- 1 onz
- Barcode (GTIN/UPC)
- 081511831154
- Category
- Ketchup, Mustard, BBQ & Cheese Sauce
- Label updated
- 2017-10-13
How it compares
Against the 4227 foods in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g.
Fiber
Lower than 100%
leastmostSugars
Lower than 100%
leastmostIron
Lower than 100%
leastmostCalories
Higher than 97%
leastmostTotal fat
Higher than 97%
leastmostSodium
Lower than 97%
leastmost
Questions
- How many calories are in american bakery garlic sauce?
- 1 onz (28 g) has 140 calories, 1.0 g of protein, 2 g of carbohydrates and 13 g of fat.
- How much protein is in american bakery garlic sauce?
- 3.6 g per 100 g, which is 3% of its calories.
- How many net carbs are in american bakery garlic sauce?
- 7.1 g per 100 g: 7.1 g of carbohydrates minus 0 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 500 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 46.4 g |
| Carbohydrate, by difference | 7.1 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 71 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 161 mg |
| Vitamin C, total ascorbic acid | 4.3 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 10.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 36 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2090356, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.