Alpenhaus cheese fondue, Cheese

USDA name: Cheese fondue, Cheese

Brandedby Saputo Cheese Usa Inc.

70 calories in 2 Tbsp (28 g). 14.3 g protein, 3.6 g carbs and 16.1 g fat per 100 g.

Serving
1
= 28 g
70KCAL

Alpenhaus cheese fondue, Cheese, 2 Tbsp (28 g)

70 calories

Protein
4 g
Carbs
1.0 g
Fat
4.5 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2 Tbsp (28 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 4.5 g6%
Saturated Fat 3 g15%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 130 mg6%
Total Carbohydrate 1.0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 4 g
Calcium 136 mg10%
Iron 0 mg0%
Potassium 2 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Calcium10% 136 mg
  • Sodium6% 130 mg

Little or none: Potassium, Iron.

Ingredients

Swiss cheese (milk, Cheese cultures, Salt, Enzymes), White wine, Water, Potato starch, Salt, Sodium phosphate, Kirsch brandy, Locust bean gum, Spices.

Brand
Alpenhaus
Made by
Saputo Cheese Usa Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
711565115992
Category
Cheese
Label updated
2020-04-08

How it compares

Against the 16335 foods in Cheese, per 100 g.

  • Fiber

    Lower than 100%

    leastmost
  • Sugars

    Lower than 100%

    leastmost
  • Iron

    Lower than 100%

    leastmost
  • Total fat

    Lower than 86%

    leastmost
  • Calories

    Lower than 85%

    leastmost
  • Sodium

    Lower than 80%

    leastmost

Questions

How many calories are in alpenhaus cheese fondue, cheese?
2 Tbsp (28 g) has 70 calories, 4 g of protein, 1.0 g of carbohydrates and 4.5 g of fat.
How much protein is in alpenhaus cheese fondue, cheese?
14.3 g per 100 g, which is 23% of its calories.
How many net carbs are in alpenhaus cheese fondue, cheese?
3.6 g per 100 g: 3.6 g of carbohydrates minus 0 g of fiber.

Similar foods

All 14 nutrients, per 100 g+
Energy250 kcal
Protein14.3 g
Total lipid (fat)16.1 g
Carbohydrate, by difference3.6 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca486 mg
Iron, Fe0 mg
Potassium, K7 mg
Sodium, Na464 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated10.7 g
Fatty acids, total trans0 g
Cholesterol36 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2399029, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.