Allied Fully Cooked IQF Beef Steak
Brandedby 0071682000008
249 calories in 3 OZ SERVING, About 53 Servings Per Container (84 g). 13.1 g protein, 2.5 g carbs and 26.3 g fat per 100 g.
Allied Fully Cooked IQF Beef Steak, 3 OZ SERVING, About 53 Servings Per Container (84 g)
249 calories
- Protein
- 11 g
- Carbs
- 2.1 g
- Fat
- 22.1 g
- Fiber
- 0.5 g
- Sugars
- 0.75 g
Nutrition Facts
Calories249
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium24% 554 mg
Ingredients
Beef, water, hydrolyzed soy protein, salt, dextrose, sodium phosphates, brown sugar, caramel color, tomato powder, modified corn starch, garlic powder, onion powder, autolyzed yeast extract, citric acid, grill flavor (tapioca dextrin, grill flavor [from sunflower oil]), natural flavor.
- Brand
- Allied
- Made by
- 0071682000008
- Label serving
- 3 OZ SERVING, About 53 Servings Per Container
- Barcode (GTIN/UPC)
- 00797179147710
- Category
- Meat/Poultry/Other Animals - Prepared/Processed
- Label updated
- 2024-03-29
How it compares
Against the 1494 foods in Meat/Poultry/Other Animals Prepared/Processed, per 100 g.
Vitamin C
Higher than 84%
leastmostProtein
Lower than 81%
leastmostTotal fat
Higher than 72%
leastmostCalories
Higher than 66%
leastmostFiber
Higher than 63%
leastmostSugars
Higher than 62%
leastmost
Questions
- How many calories are in allied fully cooked iqf beef steak?
- 3 OZ SERVING, About 53 Servings Per Container (84 g) has 249 calories, 11 g of protein, 2.1 g of carbohydrates and 22.1 g of fat.
- How much protein is in allied fully cooked iqf beef steak?
- 13.1 g per 100 g, which is 18% of its calories.
- How many net carbs are in allied fully cooked iqf beef steak?
- 1.9 g per 100 g: 2.5 g of carbohydrates minus 0.6 g of fiber.
All 13 nutrients, per 100 g+
| Energy | 296 kcal |
| Protein | 13.1 g |
| Total lipid (fat) | 26.3 g |
| Carbohydrate, by difference | 2.5 g |
| Fiber, total dietary | 0.6 g |
| Total Sugars | 0.89 g |
| Sodium, Na | 659 mg |
| Vitamin C, total ascorbic acid | 0.5 mg |
| Fatty acids, total saturated | 12 g |
| Fatty acids, total monounsaturated | 10.4 g |
| Fatty acids, total polyunsaturated | 0.78 g |
| Fatty acids, total trans | 1.4 g |
| Cholesterol | 43 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2693378, published 2024-05-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.