All pork luncheon meat made with pork, Pork

USDA name: Luncheon meat made with pork, Pork

Brandedby Transnational Foods, Inc.

170 calories in 2 oz (56 g). Per 100 g, protein: 14.3 g, carbohydrates: 1.8 g, fat: 28.6 g.

Among the other records in Canned Meat, per 100 g: more vitamin C than 99%, and more total fat than 90%.

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Serving
1
= 56 g
170KCAL
Where the calories come from

All pork luncheon meat made with pork, Pork, 2 oz (56 g)

170 calories

  • Protein8 g18% of calories
  • Carbs1 g2% of calories

    incl. 0 g fiber · 1 g sugars

  • Fat16 g80% of calories

Nutrition Facts

Serving size2 oz (56 g)
Amount per serving
Calories170
% Daily Value*
Total Fat 16 g21%
Saturated Fat 6 g30%
Trans Fat 0 g
Cholesterol 34.7 mg12%
Sodium 550 mg24%
Total Carbohydrate 1 g0%
Dietary Fiber 0 g0%
Total Sugars 1 g
Protein 8 g
Calcium 0 mg0%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 876941009552 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 6 mg

minerals

% of the Daily Value in this serving

  • Sodium24% 550 mg
  • Iron4% 0.72 mg

Little or none: Calcium.

Ingredients

Pork, Water, Salt, Sugar, Sodium phosphate, Flavorings, Sodium ascorbate, Sodium nitrite.

Brand
All pork
Made by
Transnational Foods, Inc.
Label serving
2 oz
Barcode (GTIN/UPC)
876941009552
Category
Canned Meat
Label updated
2021-03-04

How it compares

Against other records in Canned Meat, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 99%

    Same value as 1 of 489 other records.

    leastmost

  • Total fat

    Higher than 90%

    Same value as 39 of 700 other records.

    leastmost

  • Calories

    Higher than 88%

    Same value as 17 of 703 other records.

    leastmost

  • Sodium

    Higher than 79%

    Same value as 7 of 702 other records.

    leastmost

  • Sugars

    Higher than 72%

    Same value as 118 of 643 other records.

    leastmost

  • Iron

    Higher than 65%

    Same value as 50 of 669 other records.

    leastmost

Questions

How many calories are in all pork luncheon meat made with pork, pork?
2 oz (56 g): 170 calories; protein: 8 g, carbohydrates: 1 g, fat: 16 g.
How much protein is in all pork luncheon meat made with pork, pork?
14.3 g per 100 g. Its estimated share of calories is 19%, using 4 kcal per gram of protein.
How many net carbs are in all pork luncheon meat made with pork, pork?
1.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy304 kcal
Protein14.3 g
Total lipid (fat)28.6 g
Carbohydrate, by difference1.8 g
Fiber, total dietary0 g
Total Sugars1.8 g
Calcium, Ca0 mg
Iron, Fe1.3 mg
Sodium, Na982 mg
Vitamin C, total ascorbic acid10.7 mg
Vitamin A, IU0 iu
Fatty acids, total saturated10.7 g
Fatty acids, total trans0 g
Cholesterol62 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1964393, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.