Alexia riced vegetable pilaf with sea salt

USDA name: Riced vegetable pilaf with sea salt

Brandedby Conagra Brands, Inc.

40 calories in 0.5 cup (113 g). Per 100 g, protein: 0.88 g, carbohydrates: 4.4 g, fat: 1.8 g.

Serving
1
= 113 g
40KCAL

Alexia riced vegetable pilaf with sea salt, 0.5 cup (113 g)

40 calories

Protein
0.99 g
Carbs
5 g
Fat
2 g
Fiber
2 g
Sugars
0.99 g

Nutrition Facts

Serving size0.5 cup (113 g)
Amount per serving
Calories40
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0.99 g5%
Trans Fat 0 g
Cholesterol 4.5 mg2%
Sodium 420 mg18%
Total Carbohydrate 5 g2%
Dietary Fiber 2 g7%
Total Sugars 0.99 g
Protein 0.99 g
Calcium 0 mg0%
Iron 0 mg0%
Potassium 160 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium18% 420 mg
  • Potassium3% 160 mg

Little or none: Calcium, Iron.

Ingredients

Cauliflower, Water, Butternut squash, Organic unsalted butter (organic cream), Less than 2% of: corn starch, Organic apple cider vinegar, Organic vegetable flavor [cooked organic vegetables (organic carrot, Organic celery, Organic onion), Sea salt, Organic cane sugar, Organic canola oil, Organic carrot powder, Organic potato flour, Organic onion powder, Organic black pepper], Sea salt, Garlic powder, Onion powder, Thyme, Ground black pepper.

Brand
Alexia
Made by
Conagra Brands, Inc.
Label serving
0.5 cup
Barcode (GTIN/UPC)
034183000090
Category
Entrees, Sides & Small Meals
Label updated
2021-05-20

How it compares

Against other records in Entrees, Sides & Small Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 98%

    Same value as 0 of 1,393 other records.

    leastmost

  • Carbohydrates

    Lower than 97%

    Same value as 0 of 1,388 other records.

    leastmost

  • Protein

    Lower than 97%

    Same value as 1 of 1,388 other records.

    leastmost

  • Iron

    Lower than 85%

    Same value as 208 of 1,362 other records.

    leastmost

  • Calcium

    Lower than 84%

    Same value as 218 of 1,364 other records.

    leastmost

  • Total fat

    Lower than 69%

    Same value as 4 of 1,385 other records.

    leastmost

Questions

How many calories are in alexia riced vegetable pilaf with sea salt?
0.5 cup (113 g): 40 calories; protein: 0.99 g, carbohydrates: 5 g, fat: 2 g.
How much protein is in alexia riced vegetable pilaf with sea salt?
0.88 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in alexia riced vegetable pilaf with sea salt?
2.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy35 kcal
Protein0.88 g
Total lipid (fat)1.8 g
Carbohydrate, by difference4.4 g
Fiber, total dietary1.8 g
Total Sugars0.88 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K142 mg
Sodium, Na372 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0.88 g
Fatty acids, total trans0 g
Cholesterol4 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2433918, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.