Albertsons pan bigio batard, Pan bigio

USDA name: Pan bigio batard, Pan bigio

Brandedby West Coast Grocery Company

140 calories in 0.125 loaf (57 g). Per 100 g, protein: 7 g, carbohydrates: 52.6 g, fat: 0 g.

Serving
1
= 57 g
140KCAL

Albertsons pan bigio batard, Pan bigio, 0.125 loaf (57 g)

140 calories

Protein
4 g
Carbs
30 g
Fat
0 g
Fiber
1 g
Sugars
0 g

Nutrition Facts

Serving size0.125 loaf (57 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 320 mg14%
Total Carbohydrate 30 g11%
Dietary Fiber 1 g4%
Total Sugars 0 g
Protein 4 g
Calcium 0 mg0%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium14% 320 mg
    • Iron10% 1.8 mg

    Little or none: Calcium.

    Ingredients

    Enriched flour (wheat flour, Malted barley flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid), Water, Whole wheat flour, Cornmeal, Salt, Yeast.

    Brand
    Albertsons
    Made by
    West Coast Grocery Company
    Label serving
    0.125 loaf
    Barcode (GTIN/UPC)
    041144808978
    Category
    Breads & Buns
    Label updated
    2021-02-16

    How it compares

    Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Lower than 94%

      Same value as 561 of 10,035 other records.

      leastmost

    • Sugars

      Lower than 84%

      Same value as 1,587 of 10,016 other records.

      leastmost

    • Protein

      Lower than 84%

      Same value as 286 of 10,028 other records.

      leastmost

    • Calcium

      Lower than 83%

      Same value as 1,706 of 9,892 other records.

      leastmost

    • Sodium

      Higher than 79%

      Same value as 72 of 10,032 other records.

      leastmost

    • Calories

      Lower than 75%

      Same value as 295 of 10,061 other records.

      leastmost

    Questions

    How many calories are in albertsons pan bigio batard, pan bigio?
    0.125 loaf (57 g): 140 calories; protein: 4 g, carbohydrates: 30 g, fat: 0 g.
    How much protein is in albertsons pan bigio batard, pan bigio?
    7 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
    How many net carbs are in albertsons pan bigio batard, pan bigio?
    50.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 14 reported nutrients, per 100 g+
    Energy246 kcal
    Protein7 g
    Total lipid (fat)0 g
    Carbohydrate, by difference52.6 g
    Fiber, total dietary1.8 g
    Total Sugars0 g
    Calcium, Ca0 mg
    Iron, Fe3.2 mg
    Sodium, Na561 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2070621, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.