Akiyama, Pickled cabbage
Brandedby Akiyama Tsukemono California
6 calories in 1 onz (28.35 g). 3.5 g protein, 3.5 g carbs and 0 g fat per 100 g.
Akiyama, Pickled cabbage, 1 onz (28.35 g)
6 calories
- Protein
- 1 g
- Carbs
- 1 g
- Fat
- 0 g
- Fiber
- 0.99 g
- Sugars
- 0 g
Nutrition Facts
Calories6
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium9% 200 mg
- Calcium2% 20.1 mg
- Iron1% 0.18 mg
Ingredients
Cabbage, Cucumber, Carrot, Water, Red pepper, Salt, Monosodium glutamate, Citric acid.
- Brand
- Akiyama
- Made by
- Akiyama Tsukemono California
- Label serving
- 1 onz
- Barcode (GTIN/UPC)
- 087902101004
- Category
- Pickles, Olives, Peppers & Relishes
- Label updated
- 2018-01-24
How it compares
Against the 10010 foods in Pickles, Olives, Peppers & Relishes, per 100 g.
Total fat
Lower than 100%
leastmostSugars
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostProtein
Higher than 82%
leastmostCarbohydrates
Lower than 81%
leastmostFiber
Higher than 81%
leastmost
Questions
- How many calories are in akiyama, pickled cabbage?
- 1 onz (28.35 g) has 6 calories, 1 g of protein, 1 g of carbohydrates and 0 g of fat.
- How much protein is in akiyama, pickled cabbage?
- 3.5 g per 100 g, which is 67% of its calories.
- How many net carbs are in akiyama, pickled cabbage?
- 0.03 g per 100 g: 3.5 g of carbohydrates minus 3.5 g of fiber.
All 14 nutrients, per 100 g+
| Energy | 21 kcal |
| Protein | 3.5 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 3.5 g |
| Fiber, total dietary | 3.5 g |
| Total Sugars | 0 g |
| Calcium, Ca | 71 mg |
| Iron, Fe | 0.63 mg |
| Sodium, Na | 705 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2030348, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.