Ahold thick cut sliced bacon
USDA name: Thick cut sliced bacon
Brandedby Ahold Usa, Inc.
140 calories in 2 pan fried slices (24 g). Per 100 g, protein: 33.3 g, carbohydrates: 0 g, fat: 50 g.
Ahold thick cut sliced bacon, 2 pan fried slices (24 g)
140 calories
- Protein
- 8 g
- Carbs
- 0 g
- Fat
- 12 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories140
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium17% 380 mg
Little or none: Calcium, Iron.
Ingredients
Bacon (cured with water, Salt, Sugar, Sodium phosphate, Sodium erythorbate, Sodium nitrite).
- Brand
- Ahold
- Made by
- Ahold Usa, Inc.
- Label serving
- 2 pan fried slices
- Barcode (GTIN/UPC)
- 688267056543
- Category
- Bacon, Sausages & Ribs
- Label updated
- 2018-03-11
How it compares
Against other records in Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Higher than 93%
Same value as 19 of 1,599 other records.
leastmostTotal fat
Higher than 89%
Same value as 111 of 1,596 other records.
leastmostIron
Lower than 67%
Same value as 413 of 1,269 other records.
leastmostProtein
Higher than 63%
Same value as 226 of 1,594 other records.
leastmostSodium
Higher than 56%
Same value as 6 of 1,600 other records.
leastmostCarbohydrates
Lower than 39%
Same value as 961 of 1,581 other records.
leastmost
Questions
- How many calories are in ahold thick cut sliced bacon?
- 2 pan fried slices (24 g): 140 calories; protein: 8 g, carbohydrates: 0 g, fat: 12 g.
- How much protein is in ahold thick cut sliced bacon?
- 33.3 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
- How many net carbs are in ahold thick cut sliced bacon?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
| Energy | 583 kcal |
| Protein | 33.3 g |
| Total lipid (fat) | 50 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 1,583 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 16.7 g |
| Fatty acids, total monounsaturated | 14.6 g |
| Fatty acids, total polyunsaturated | 4.2 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 83 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1944321, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.