Ahold teriyaki marinade

USDA name: Teriyaki marinade

Brandedby Ahold Usa, Inc.

estimated 20 calories in 1 Tbsp (15 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 33.3 g, fat: estimated 0 g.

Serving
1
≈ 15 g (estimated)
20EST. KCAL

Ahold teriyaki marinade, 1 Tbsp (15 ml)

20 calories

Estimated calories

Protein
0 gEstimated
Carbs
5 gEstimated
Fat
0 gEstimated
Fiber
0 gEstimated
Sugars
4 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 Tbsp (15 ml)
Amount per serving
Calories20
Estimated
% Daily Value*
Total Fat 0 gEstimated0%
Saturated Fat 0 gEstimated0%
Trans Fat 0 gEstimated
Cholesterol 0 mgEstimated0%
Sodium 550 mgEstimated24%
Total Carbohydrate 5 gEstimated2%
Dietary Fiber 0 gEstimated0%
Total Sugars 4 gEstimated
Includes Added Sugars 4 gEstimated8%
Protein 0 gEstimated
Calcium 0 mgEstimated0%
Iron 0 mgEstimated0%
Potassium 0 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium24% 550 mgEstimated

Little or none: Calcium (estimated), Iron (estimated), Potassium (estimated).

Ingredients

Pineapple juice from concentrate (water, Pineapple juice concentrate), High fructose corn syrup, Water, Salt, Sherry wine, Soy sauce (water, Soybeans, Wheat, Salt, Sodium benzoate [preservative]), Sugar, Caramel color, Contains less than 2% of red wine vinegar, Modified food starch, Spice, Garlic powder, Citric acid, Xanthan gum, Sodium benzoate (preservative).

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
688267036576
Category
Oriental, Mexican & Ethnic Sauces
Label updated
2018-12-07

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium (estimated)

    Higher than 86%

    Same value as 6 of 3,491 other records.

    leastmost

  • Sugars (estimated)

    Higher than 78%

    Same value as 64 of 3,137 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 77%

    Same value as 111 of 3,495 other records.

    leastmost

  • Potassium (estimated)

    Lower than 71%

    Same value as 303 of 1,061 other records.

    leastmost

  • Calories (estimated)

    Higher than 55%

    Same value as 107 of 3,515 other records.

    leastmost

  • Iron (estimated)

    Lower than 49%

    Same value as 1,227 of 2,417 other records.

    leastmost

Questions

How many calories are in ahold teriyaki marinade?
1 Tbsp (15 ml): estimated 20 calories; protein: estimated 0 g, carbohydrates: estimated 5 g, fat: estimated 0 g.
How much protein is in ahold teriyaki marinade?
estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in ahold teriyaki marinade?
estimated 33.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 15 reported nutrients, per 100 ml+
Energy133 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference33.3 g
Fiber, total dietary0 g
Total Sugars26.7 g
Sugars, added26.7 g
Calcium, Ca0 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na3,667 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1959598, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.