Ahold stir fry sauce, Sriracha

USDA name: Stir fry sauce, Sriracha

Brandedby Ahold Usa, Inc.

25 calories in 1 Tbsp (17 g). Per 100 g, protein: 0 g, carbohydrates: 23.5 g, fat: 0 g.

Among the other records in Oriental, Mexican & Ethnic Sauces, per 100 g: more iron than 84%, and less potassium than 71%.

Compare with another food →

Serving
1
= 17 g
25KCAL
Where the calories come from

Ahold stir fry sauce, Sriracha, 1 Tbsp (17 g)

25 calories

  • Protein0 g0% of calories
  • Carbs4 g64% of calories

    incl. 0 g fiber · 3 g sugars

  • Fat0 g0% of calories

The nutrients listed account for 64% of the calories.

Nutrition Facts

Serving size1 Tbsp (17 g)
Amount per serving
Calories25
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 340 mg15%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 3 g
Includes Added Sugars 3 g6%
Protein 0 g
Calcium 0 mg0%
Iron 0.36 mg2%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Soy sauce (water, Wheat, Soybean, Salt, Vinegar), Water, Red jalapeno puree (red jalapeno peppers, Salt, Citric acid), Brown sugar, Sherry cooking wine (sherry wine, Salt, Sodium meta- bisulfite), Sugar, Contains 2% or less of: crushed garlic (garlic, Citric acid), Sesame seed oil, Toasted sesame seeds, Cornstarch, Dehydrated onion, Dehydrated garlic, Cultured dextrose, Yeast extract, Vegetable extract (potato), Natural flavors, Xanthan gum, Shiitake mushroom powder, Sodium benzoate (preservative), Spices, Distilled vinegar, Citric acid.

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
688267179105
Category
Oriental, Mexican & Ethnic Sauces
Label updated
2018-01-19

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 84%

    Same value as 12 of 2,410 other records.

    leastmost

  • Potassium

    Lower than 71%

    Same value as 303 of 1,060 other records.

    leastmost

  • Sodium

    Higher than 69%

    Same value as 34 of 3,481 other records.

    leastmost

  • Carbohydrates

    Higher than 67%

    Same value as 33 of 3,485 other records.

    leastmost

  • Sugars

    Higher than 63%

    Same value as 18 of 3,129 other records.

    leastmost

  • Calories

    Higher than 61%

    Same value as 24 of 3,505 other records.

    leastmost

Questions

How many calories are in ahold stir fry sauce, sriracha?
1 Tbsp (17 g): 25 calories; protein: 0 g, carbohydrates: 4 g, fat: 0 g.
How much protein is in ahold stir fry sauce, sriracha?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in ahold stir fry sauce, sriracha?
23.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy147 kcal
Protein0 g
Total lipid (fat)0 g
Carbohydrate, by difference23.5 g
Fiber, total dietary0 g
Total Sugars17.6 g
Sugars, added17.6 g
Calcium, Ca0 mg
Iron, Fe2.1 mg
Potassium, K0 mg
Sodium, Na2,000 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1938778, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.