Ahold soy & ginger finishing sauce
USDA name: Soy & ginger finishing sauce
Brandedby Ahold Usa, Inc.
20 calories in 2 Tbsp (28 g). Per 100 g, protein: 3.6 g, carbohydrates: 14.3 g, fat: 0 g.
Ahold soy & ginger finishing sauce, 2 Tbsp (28 g)
20 calories
- Protein
- 1.0 g
- Carbs
- 4 g
- Fat
- 0 g
- Fiber
- 0.25 g
- Sugars
- 3 g
Nutrition Facts
Calories20
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium23% 520 mg
Little or none: Calcium, Iron.
Ingredients
Water, Gluten free soy sauce (water, Soybeans, Wheat*, Salt), Sugar, Ginger puree (ginger, Sugar, Rice vinegar), Rice starch, Garlic, Rice wine vinegar, Toasted sesame oil, Spice.
- Brand
- Ahold
- Made by
- Ahold Usa, Inc.
- Label serving
- 2 Tbsp
- Barcode (GTIN/UPC)
- 688267160035
- Category
- Other Cooking Sauces
- Label updated
- 2018-07-28
How it compares
Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Protein
Higher than 95%
Same value as 6 of 2,146 other records.
leastmostSodium
Higher than 94%
Same value as 0 of 2,144 other records.
leastmostCarbohydrates
Higher than 72%
Same value as 8 of 2,148 other records.
leastmostFiber
Higher than 70%
Same value as 21 of 1,154 other records.
leastmostSugars
Higher than 66%
Same value as 0 of 1,635 other records.
leastmostCalories
Higher than 57%
Same value as 14 of 2,161 other records.
leastmost
Questions
- How many calories are in ahold soy & ginger finishing sauce?
- 2 Tbsp (28 g): 20 calories; protein: 1.0 g, carbohydrates: 4 g, fat: 0 g.
- How much protein is in ahold soy & ginger finishing sauce?
- 3.6 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in ahold soy & ginger finishing sauce?
- 13.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 71 kcal |
| Protein | 3.6 g |
| Total lipid (fat) | 0 g |
| Carbohydrate, by difference | 14.3 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 10.7 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 1,857 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1922198, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.