Ahold red pepper jelly

USDA name: Red pepper jelly

Brandedby Ahold Usa, Inc.

70 calories in 2 Tbsp (28 g). Per 100 g, protein: 14.3 g, carbohydrates: 10.7 g, fat: 17.9 g.

Among the other records in Cheese, per 100 g: more sugars than 96%, and more carbohydrates than 90%.

Compare with another food →

Serving
1
= 28 g
70KCAL
Where the calories come from

Ahold red pepper jelly, 2 Tbsp (28 g)

70 calories

  • Protein4 g22% of calories
  • Carbs3 g16% of calories

    incl. 0 g fiber · 3 g sugars

  • Fat5 g62% of calories

Nutrition Facts

Serving size2 Tbsp (28 g)
Amount per serving
Calories70
% Daily Value*
Total Fat 5 g6%
Saturated Fat 3.5 g18%
Trans Fat 0 g
Cholesterol 10.1 mg3%
Sodium 220 mg10%
Total Carbohydrate 3 g1%
Dietary Fiber 0 g0%
Total Sugars 3 g
Includes Added Sugars 2 g4%
Protein 4 g
Calcium 19.9 mg2%
Iron 0 mg0%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Ingredients

Pasteurized goat milk, Red pepper jelly (cane sugar. Red bell peppers, Apple cider vinegar, Pectin, Citric acid, Dehydrated onions, Capsicum), Salt, Red pepper, Jalapeno powder, Cultures, Rennet.

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
2 Tbsp
Barcode (GTIN/UPC)
688267181498
Category
Cheese
Label updated
2017-11-04

How it compares

Against other records in Cheese, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 96%

    Same value as 169 of 16,315 other records.

    leastmost

  • Carbohydrates

    Higher than 90%

    Same value as 316 of 16,668 other records.

    leastmost

  • Calcium

    Lower than 89%

    Same value as 522 of 16,627 other records.

    leastmost

  • Total fat

    Lower than 81%

    Same value as 574 of 16,767 other records.

    leastmost

  • Calories

    Lower than 81%

    Same value as 706 of 16,793 other records.

    leastmost

  • Sodium

    Higher than 74%

    Same value as 293 of 16,740 other records.

    leastmost

Questions

How many calories are in ahold red pepper jelly?
2 Tbsp (28 g): 70 calories; protein: 4 g, carbohydrates: 3 g, fat: 5 g.
How much protein is in ahold red pepper jelly?
14.3 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
How many net carbs are in ahold red pepper jelly?
10.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy250 kcal
Protein14.3 g
Total lipid (fat)17.9 g
Carbohydrate, by difference10.7 g
Fiber, total dietary0 g
Total Sugars10.7 g
Sugars, added7.1 g
Calcium, Ca71 mg
Iron, Fe0 mg
Potassium, K0 mg
Sodium, Na786 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated12.5 g
Fatty acids, total trans0 g
Cholesterol36 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1917063, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.