Ahold pasta sauce
USDA name: Pasta sauce
Brandedby Ahold Usa, Inc.
91 calories in 0.5 cup (124 g). Per 100 g, protein: 1.6 g, carbohydrates: 10.5 g, fat: 2.4 g.
Ahold pasta sauce, 0.5 cup (124 g)
91 calories
- Protein
- 2 g
- Carbs
- 13 g
- Fat
- 3 g
- Fiber
- 3 g
- Sugars
- 8 g
Nutrition Facts
Calories91
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium20% 460 mg
- Iron6% 1 mg
- Calcium2% 29.8 mg
Ingredients
Tomato puree (water, Tomato paste, Citric acid), Sugar, Ground beef, Soybean oil, Salt, Dried onion, Extra virgin olive oil, Spices, Pecorino romano cheese made from sheep's milk (sheep's milk, Cheese cultures [milk], Salt, Enzymes), Dried garlic.
- Brand
- Ahold
- Made by
- Ahold Usa, Inc.
- Label serving
- 0.5 cup
- Barcode (GTIN/UPC)
- 688267052095
- Category
- Prepared Pasta & Pizza Sauces
- Label updated
- 2018-02-16
How it compares
Against other records in Prepared Pasta & Pizza Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Higher than 89%
Same value as 29 of 3,560 other records.
leastmostSugars
Higher than 85%
Same value as 48 of 3,552 other records.
leastmostFiber
Higher than 80%
Same value as 335 of 3,513 other records.
leastmostCalories
Higher than 65%
Same value as 28 of 3,573 other records.
leastmostIron
Higher than 60%
Same value as 21 of 3,472 other records.
leastmostCalcium
Lower than 52%
Same value as 106 of 3,491 other records.
leastmost
Questions
- How many calories are in ahold pasta sauce?
- 0.5 cup (124 g): 91 calories; protein: 2 g, carbohydrates: 13 g, fat: 3 g.
- How much protein is in ahold pasta sauce?
- 1.6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
- How many net carbs are in ahold pasta sauce?
- 8.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 73 kcal |
| Protein | 1.6 g |
| Total lipid (fat) | 2.4 g |
| Carbohydrate, by difference | 10.5 g |
| Fiber, total dietary | 2.4 g |
| Total Sugars | 6.5 g |
| Sugars, added | 2.4 g |
| Calcium, Ca | 24 mg |
| Iron, Fe | 0.81 mg |
| Sodium, Na | 371 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0.81 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 4 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1942706, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.