Ahold honey wheat bread
USDA name: Honey wheat bread
Brandedby Ahold Usa, Inc.
70 calories in 1 slice (26 g). 7.7 g protein, 50 g carbs and 3.9 g fat per 100 g.
Ahold honey wheat bread, 1 slice (26 g)
70 calories
- Protein
- 2 g
- Carbs
- 13 g
- Fat
- 1 g
- Fiber
- 0.99 g
- Sugars
- 2 g
Nutrition Facts
Calories70
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Riboflavin (B2)8% 0.1 mg
- Niacin (B3)7% 1.1 mg
- Folate6% 23.9 µg
Little or none: Thiamin (B1).
minerals
% of the Daily Value in this serving
- Iron4% 0.8 mg
- Sodium4% 100 mg
- Calcium2% 25 mg
- Potassium1% 25 mg
Ingredients
Enriched wheat flour (flour, Malted barley flour, Reduced iron, Niacin, Thiamin mononitrate [vitamin b1], Riboflavin [vitamin b2], Folic acid) water, Honey, Wheat bran, Whole wheat flour, Yeast, Sugar, Wheat gluten, Soybean oil, Salt, Calcium propionate (preservative), Monoglycerides, Grain vinegar, Datem, Ethoxylated mono- and diglycerides, Citric acid, Monocalcium phosphate, Soy lecithin, Calcium sulfate, Potassium iodate.
- Brand
- Ahold
- Made by
- Ahold Usa, Inc.
- Label serving
- 1 slice
- Barcode (GTIN/UPC)
- 688267097126
- Category
- Breads & Buns
- Label updated
- 2018-01-19
How it compares
Against the 10033 foods in Breads & Buns, per 100 g.
Sodium
Lower than 79%
leastmostSugars
Higher than 77%
leastmostProtein
Lower than 75%
leastmostFiber
Higher than 70%
leastmostIron
Higher than 69%
leastmostCalcium
Higher than 64%
leastmost
Questions
- How many calories are in ahold honey wheat bread?
- 1 slice (26 g) has 70 calories, 2 g of protein, 13 g of carbohydrates and 1 g of fat.
- How much protein is in ahold honey wheat bread?
- 7.7 g per 100 g, which is 11% of its calories.
- How many net carbs are in ahold honey wheat bread?
- 46.2 g per 100 g: 50 g of carbohydrates minus 3.8 g of fiber.
Similar foods
All 20 nutrients, per 100 g+
| Energy | 269 kcal |
| Protein | 7.7 g |
| Total lipid (fat) | 3.9 g |
| Carbohydrate, by difference | 50 g |
| Fiber, total dietary | 3.8 g |
| Total Sugars | 7.7 g |
| Sugars, added | 7.7 g |
| Calcium, Ca | 96 mg |
| Iron, Fe | 3.1 mg |
| Potassium, K | 96 mg |
| Sodium, Na | 385 mg |
| Thiamin | 0 mg |
| Riboflavin | 0.39 mg |
| Niacin | 4.2 mg |
| Folate, total | 92 µg |
| Folic acid | 77 µg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2488028, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.