Ahold farm raised peppercorn smoked salmon

USDA name: Farm raised peppercorn smoked salmon

Brandedby Ahold Usa, Inc.

100 calories in 2 onz (56 g). 21.4 g protein, 0 g carbs and 10.7 g fat per 100 g.

Serving
1
= 56 g
100KCAL

Ahold farm raised peppercorn smoked salmon, 2 onz (56 g)

100 calories

Protein
12 g
Carbs
0 g
Fat
6 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2 onz (56 g)
Amount per serving
Calories100
% Daily Value*
Total Fat 6 g8%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 30.2 mg10%
Sodium 550 mg24%
Total Carbohydrate 0 g0%
Dietary Fiber 0 g0%
Total Sugars 0 g
Protein 12 g
Calcium 0 mg0%
Iron 0.1 mg1%
Potassium 260 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Sodium24% 550 mg
  • Potassium6% 260 mg
  • Iron1% 0.1 mg

Little or none: Calcium.

Ingredients

Atlantic salmon (salmo salar, Farmed in norway), Salt, Black pepper, Sodium lactate, Sugar, Natural smoke.

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
2 onz
Barcode (GTIN/UPC)
68826715833
Category
Fish & Seafood
Label updated
2019-05-06

How it compares

Against the 1242 foods in Fish & Seafood, per 100 g.

  • Carbohydrates

    Lower than 100%

    leastmost

  • Fiber

    Lower than 100%

    leastmost

  • Sugars

    Lower than 100%

    leastmost

  • Calcium

    Lower than 100%

    leastmost

  • Potassium

    Higher than 94%

    leastmost

  • Sodium

    Higher than 74%

    leastmost

Questions

How many calories are in ahold farm raised peppercorn smoked salmon?
2 onz (56 g) has 100 calories, 12 g of protein, 0 g of carbohydrates and 6 g of fat.
How much protein is in ahold farm raised peppercorn smoked salmon?
21.4 g per 100 g, which is 48% of its calories.
How many net carbs are in ahold farm raised peppercorn smoked salmon?
0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.
All 14 nutrients, per 100 g+
Energy179 kcal
Protein21.4 g
Total lipid (fat)10.7 g
Carbohydrate, by difference0 g
Fiber, total dietary0 g
Total Sugars0 g
Calcium, Ca0 mg
Iron, Fe0.18 mg
Potassium, K464 mg
Sodium, Na982 mg
Vitamin D (D2 + D3), International Units143 iu
Fatty acids, total saturated2.7 g
Fatty acids, total trans0 g
Cholesterol54 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2475837, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.