Ahold chicken alfredo skillet meal

Ingredients

Vegetables: broccoli, Peas, Carrots. Alfredo sauce: water, Parmesan type cheese (pasteurized milk, Cheese culture, Salt, Enzymes, Potato starch and powdered cellulose [to prevent caking], Natamycin [a natural mold inhibitor]), Butter (pasteurized cream, Natural flavorings), Cream, Nonfat dry milk, Modified cornstarch, Natural flavor, Salt, Dehydrated garlic, Spices, Sugar, Yeast extract, Lactic acid, Xanthan gum. Penne pasta: durum semolina enriched with niacin, Ferrous sulfate, Thiamin mononitrate, Riboflavin, Folic acid. Chicken: chicken breast meat with rib meat, Water, Modified food starch, Seasoning (romano cheese [part-skim cow's milk, Cheese culture, Salt, Enzymes], Sugar, Dehydrated garlic, Dehydrated onion, Natural flavor), Salt, Sodium phosphates. Coating: salt, Corn flour, Wheat flour, Maltodextrin, Cornstarch, Paprika, Defatted soy flour, Spices, Baking powder (sodium bicarbonate, Cornstarch, Sodium aluminum sulfate, Calcium sulfate, Monocalcium phosphate), Caramel color, Extractive of paprika.