Ahold blood mary cocktail sauce

USDA name: Blood mary cocktail sauce

Brandedby Ahold Usa, Inc.

estimated 90 calories in 0.25 cup (60 ml). Per 100 g, protein: estimated 1.7 g, carbohydrates: estimated 31.7 g, fat: estimated 1.1 g.

Serving
1
≈ 60 g (estimated)
90EST. KCAL

Ahold blood mary cocktail sauce, 0.25 cup (60 ml)

90 calories

Estimated calories

Protein
1 gEstimated
Carbs
19 gEstimated
Fat
0.65 gEstimated
Fiber
2 gEstimated
Sugars
17 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size0.25 cup (60 ml)
Amount per serving
Calories90
Estimated
% Daily Value*
Total Fat 0.65 gEstimated1%
Saturated Fat 0 gEstimated0%
Cholesterol 0 mgEstimated0%
Sodium 910 mgEstimated40%
Total Carbohydrate 19 gEstimated7%
Dietary Fiber 2 gEstimated7%
Total Sugars 17 gEstimated
Protein 1 gEstimated
Calcium 19.8 mgEstimated2%
Iron 0.72 mgEstimated4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C17% 15 mgEstimated

minerals

% of the Daily Value in this serving

  • Sodium40% 910 mgEstimated
  • Iron4% 0.72 mgEstimated
  • Calcium2% 19.8 mgEstimated

Ingredients

Horseradish (horseradish, Vinegar, Salt), Concentrated tomatoes, Distilled vinegar, Cane sugar, Sea salt, Worcestershire sauce (distilled vinegar, Molasses, Sea salt, Sugar, Spices, Tamarind), Vodka, Spices, Cayenne pepper sauce (aged red cayenne peppers, Distilled vinegar, Salt, Garlic), Lemon juice concentrate, Garlic, Onion, Anchovy, Xanthan gum, Natural vitamin e (to protect flavor).

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
0.25 cup
Barcode (GTIN/UPC)
688267052545
Category
Dips & Salsa
Label updated
2018-03-11

How it compares

Against other records in Dips & Salsa, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium (estimated)

    Higher than 99%

    Same value as 3 of 6,892 other records.

    leastmost

  • Sugars (estimated)

    Higher than 97%

    Same value as 4 of 6,767 other records.

    leastmost

  • Carbohydrates (estimated)

    Higher than 96%

    Same value as 4 of 6,851 other records.

    leastmost

  • Vitamin C (estimated)

    Higher than 92%

    Same value as 7 of 3,463 other records.

    leastmost

  • Iron (estimated)

    Higher than 68%

    Same value as 395 of 6,317 other records.

    leastmost

  • Fiber (estimated)

    Higher than 60%

    Same value as 840 of 6,522 other records.

    leastmost

Questions

How many calories are in ahold blood mary cocktail sauce?
0.25 cup (60 ml): estimated 90 calories; protein: estimated 1 g, carbohydrates: estimated 19 g, fat: estimated 0.65 g.
How much protein is in ahold blood mary cocktail sauce?
estimated 1.7 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in ahold blood mary cocktail sauce?
estimated 28.4 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

Similar foods

All 13 reported nutrients, per 100 ml+
Energy150 kcal
Protein1.7 g
Total lipid (fat)1.1 g
Carbohydrate, by difference31.7 g
Fiber, total dietary3.3 g
Total Sugars28.3 g
Calcium, Ca33 mg
Iron, Fe1.2 mg
Sodium, Na1,517 mg
Vitamin C, total ascorbic acid25 mg
Vitamin A, IU667 iu
Fatty acids, total saturated0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2443011, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.