Ahold bacon! honey BBQ meatloaf topped with bacon

USDA name: Bacon! honey BBQ meatloaf topped with bacon

Brandedby Ahold Usa, Inc.

240 calories in 4 oz (113 g). Per 100 g, protein: 16.8 g, carbohydrates: 12.4 g, fat: 10.6 g.

Among the other records in Other Deli, per 100 g: more protein than 97%, and more sugars than 89%.

Compare with another food →

Serving
1
= 113 g
240KCAL
Where the calories come from

Ahold bacon! honey BBQ meatloaf topped with bacon, 4 oz (113 g)

240 calories

  • Protein19 g32% of calories
  • Carbs14 g23% of calories

    incl. 1 g fiber · 7 g sugars

  • Fat12 g45% of calories

Nutrition Facts

Serving size4 oz (113 g)
Amount per serving
Calories240
% Daily Value*
Total Fat 12 g15%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 84.8 mg28%
Sodium 650 mg28%
Total Carbohydrate 14 g5%
Dietary Fiber 1 g4%
Total Sugars 7 g
Protein 19 g
Calcium 20.3 mg2%
Iron 1.8 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium28% 650 mg
  • Iron10% 1.8 mg
  • Calcium2% 20.3 mg

Ingredients

Beef, Pork, Chicken, Oats, Eggs, Water, Honey BBQ sauce (water, Tomato paste, Corn syrup, High fructose corn syrup, Vinegar, Molasses, Honey, Brown sugar, Granulated sugar, Spices, Hot sauce (aged red cayenne peppers, Distilled vinegar, Salt, Xanthan gum and garlic), Soybean oil, Salt, Liquid smoke, Bacon (cured with water, Salt, Sugar, Sodium phosphate, Sodium erythrocyte, Sodium nitrite), Ketchup (tomato concentrate, Distilled vinegar, High fructose corn syrup, Corn syrup, Salt, Spice, Onion powder, Natural flavoring), Bread crumbs (wheat flour, Contains 2% or less of each of the following: sugar, Yeast, Soybean oil, Salt), Dehydrated onion soup base (onion powder, Salt, Corn syrup solids, Modified food starch, Hydrolyzed soy protein, Soy sauce powder [soy sauce {wheat, Soybeans, Salt}, Maltodextrin, And salt], Caramel color, Yeast extract and less than 2% silicon dioxide added to prevent caking.

Brand
Ahold
Made by
Ahold Usa, Inc.
Label serving
4 oz
Barcode (GTIN/UPC)
688267164903
Category
Other Deli
Label updated
2018-11-02

How it compares

Against other records in Other Deli, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 97%

    Same value as 0 of 3,444 other records.

    leastmost

  • Sugars

    Higher than 89%

    Same value as 7 of 3,442 other records.

    leastmost

  • Sodium

    Higher than 85%

    Same value as 5 of 3,448 other records.

    leastmost

  • Iron

    Higher than 84%

    Same value as 40 of 3,414 other records.

    leastmost

  • Vitamin C

    Lower than 82%

    Same value as 290 of 1,606 other records.

    leastmost

  • Calcium

    Lower than 79%

    Same value as 112 of 3,409 other records.

    leastmost

Questions

How many calories are in ahold bacon! honey bbq meatloaf topped with bacon?
4 oz (113 g): 240 calories; protein: 19 g, carbohydrates: 14 g, fat: 12 g.
How much protein is in ahold bacon! honey bbq meatloaf topped with bacon?
16.8 g per 100 g. Its estimated share of calories is 32%, using 4 kcal per gram of protein.
How many net carbs are in ahold bacon! honey bbq meatloaf topped with bacon?
11.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy212 kcal
Protein16.8 g
Total lipid (fat)10.6 g
Carbohydrate, by difference12.4 g
Fiber, total dietary0.9 g
Total Sugars6.2 g
Calcium, Ca18 mg
Iron, Fe1.6 mg
Sodium, Na575 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU88 iu
Fatty acids, total saturated3.5 g
Fatty acids, total trans0 g
Cholesterol75 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1894847, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.